Does Jennie O Still Make Turkey Loaf? (Plus, Where to Find It If They Do)

Does Jennie O Still Make Turkey Loaf?

Jennie O is a brand of frozen food products that is owned by ConAgra Foods. The company was founded in 1935 by Jennie Ornelas, and it quickly became one of the most popular brands of frozen food in the United States. Jennie O is known for its wide variety of products, including turkey loaf, chicken nuggets, and pizza rolls.

In recent years, there have been rumors that Jennie O has discontinued its turkey loaf product. However, these rumors are unfounded. Jennie O still makes turkey loaf, and it is available in most grocery stores.

In this article, we will take a closer look at Jennie O’s turkey loaf. We will discuss the history of the product, the different varieties that are available, and the nutritional information. We will also provide some tips on how to cook turkey loaf.

So, does Jennie O still make turkey loaf? The answer is yes! This classic American dish is still available and enjoyed by people of all ages.

Question	Answer	Source
Does Jennie O Still Make Turkey Loaf?	Yes	Jennie-O Turkey Store

History of Jennie O Turkey Loaf

Jennie O Turkey Loaf was first introduced in 1968 by Jennie-O Turkey Store, a subsidiary of Hormel Foods Corporation. It was one of the first commercially available turkey-based meatloaf products on the market. The product quickly became a popular choice for busy families, as it was a convenient and affordable way to enjoy a home-cooked meal.

Jennie O Turkey Loaf is made with ground turkey, bread crumbs, eggs, milk, and seasonings. It is shaped into a loaf and baked until cooked through. The loaf can be served on its own or with a variety of sides, such as mashed potatoes, vegetables, or salad.

Jennie O Turkey Loaf is still one of the best-selling turkey-based meatloaf products on the market today. It is available in a variety of flavors, including original, honey-baked, and smoky. The product can be found in grocery stores nationwide.

Why is Jennie O Turkey Loaf so Popular?

There are a number of reasons why Jennie O Turkey Loaf is so popular. First, the product is made with high-quality ingredients. The ground turkey is lean and flavorful, and the bread crumbs help to create a moist and tender loaf. The eggs and milk also help to bind the ingredients together and create a cohesive dish.

Second, Jennie O Turkey Loaf is very easy to prepare. The product can be cooked in a variety of ways, including in the oven, on the stovetop, or in a slow cooker. This makes it a convenient option for busy families who are looking for a quick and easy meal.

Third, Jennie O Turkey Loaf is a relatively healthy option. The product is low in fat and calories, and it is a good source of protein. This makes it a healthy and satisfying choice for people who are looking for a meatless meal.

Finally, Jennie O Turkey Loaf is affordable. The product is available in a variety of sizes, and it is typically priced at a reasonable cost. This makes it a good option for people who are looking for a delicious and affordable meal.

Jennie O Turkey Loaf is a popular and versatile product that is perfect for busy families. The product is made with high-quality ingredients, it is easy to prepare, it is relatively healthy, and it is affordable. If you are looking for a delicious and satisfying meatless meal, Jennie O Turkey Loaf is a great option.

Does Jennie O Still Make Turkey Loaf?

Jennie O Turkey Loaf is a popular product that has been around for many years. However, in recent years, there have been some questions about whether or not Jennie O still makes Turkey Loaf.

The answer to this question is yes, Jennie O still makes Turkey Loaf. However, the product is no longer available in all stores. If you are looking for Jennie O Turkey Loaf, you may need to shop around to find a store that carries it.

Ingredients in Jennie O Turkey Loaf

Jennie O Turkey Loaf is made with ground turkey, bread crumbs, eggs, water, spices, and seasonings. The product does not contain any artificial flavors or preservatives.

Jennie O Turkey Loaf is a good source of protein and iron. It is also a good source of vitamins B6 and B12.

Nutritional Information for Jennie O Turkey Loaf

One serving of Jennie O Turkey Loaf (3 ounces) contains 140 calories, 6 grams of fat, 2 grams of saturated fat, 0 grams of trans fat, 45 milligrams of cholesterol, 550 milligrams of sodium, 2 grams of carbohydrates, and 1 gram of fiber.

Jennie O Turkey Loaf is a good source of protein and iron, but it is also high in sodium.

How to Cook Jennie O Turkey Loaf

Jennie O Turkey Loaf can be cooked in a variety of ways. The most common way to cook Jennie O Turkey Loaf is to bake it in the oven. However, it can also be cooked on the stovetop or in a slow cooker.

To bake Jennie O Turkey Loaf in the oven, preheat the oven to 350 degrees Fahrenheit. Place the turkey loaf in a baking dish and bake for 30-40 minutes, or until the internal temperature reaches 165 degrees Fahrenheit.

To cook Jennie O Turkey Loaf on the stovetop, heat a large skillet over medium heat. Add the turkey loaf and cook for 5-7 minutes per side, or until the internal temperature reaches 165 degrees Fahrenheit.

To cook Jennie O Turkey Loaf in a slow cooker, place the turkey loaf in a slow cooker and cook on low for 4-6 hours, or until the internal temperature reaches 165 degrees Fahrenheit.

Tips for Using Jennie O Turkey Loaf

Jennie O Turkey Loaf is a versatile product that can be used in a variety of dishes. Here are a few tips for using Jennie O Turkey Loaf:

• Use Jennie O Turkey Loaf as a sandwich filling.
• Add Jennie O Turkey Loaf to soups and stews.
• Use Jennie O Turkey Loaf as a meatloaf or burger patty.
• Make sliders with Jennie O Turkey Loaf.
• Use Jennie O Turkey Loaf in casseroles.

Jennie O Turkey Loaf is a delicious and versatile product that can be used in a variety of dishes. It is a good source of protein and iron, and it is also a good option for people who are looking for a low-fat and low-sodium meat alternative.

Jennie O Turkey Loaf is a popular product that has been around for many years. The product is still available, but it may not be available in all stores. Jennie O Turkey Loaf is a good source of protein and iron, but it is also high in sodium. The product can be cooked in a variety of ways and can be used in a variety of dishes.

Does Jennie O still make turkey loaf?

Yes, Jennie O still makes turkey loaf. It is a popular product that is available in most grocery stores.

What are the ingredients in Jennie O turkey loaf?

Jennie O turkey loaf is made with ground turkey, bread crumbs, eggs, milk, salt, pepper, and spices.

How many calories are in a Jennie O turkey loaf?

A 3 ounce serving of Jennie O turkey loaf contains 140 calories.

Is Jennie O turkey loaf healthy?

Jennie O turkey loaf is a healthy option for a quick and easy meal. It is low in fat and calories, and it is a good source of protein.

How should I cook Jennie O turkey loaf?

Jennie O turkey loaf can be cooked in a variety of ways. You can bake it in the oven, cook it in a skillet, or grill it.

How long does it take to cook Jennie O turkey loaf?

It takes about 30 minutes to cook Jennie O turkey loaf in the oven.

Where can I buy Jennie O turkey loaf?

Jennie O turkey loaf is available in most grocery stores. You can also find it online.

Jennie-O does still make turkey loaf, but it is no longer the same product that it was in the past. The new turkey loaf is made with a different recipe and contains more sodium and preservatives than the original. This change has led to some negative feedback from consumers, but Jennie-O has defended the new recipe, saying that it is still a healthy and delicious option. Ultimately, the decision of whether or not to buy Jennie-O turkey loaf is up to the individual consumer.