How Long to Cook Salmon Pinwheels in the Air Fryer: A Quick and Easy Guide

How Long to Cook Salmon Pinwheels in an Air Fryer

Salmon pinwheels are a delicious and healthy appetizer or main course that can be easily cooked in an air fryer. They are made with tender pieces of salmon that are wrapped around a flavorful filling, such as cream cheese, herbs, and spices. Air frying salmon pinwheels is a quick and easy way to cook a healthy and satisfying meal.

In this article, we will discuss how to cook salmon pinwheels in an air fryer. We will provide step-by-step instructions, as well as tips for making the perfect salmon pinwheels. We will also discuss the nutritional benefits of salmon pinwheels and how they can fit into a healthy diet.

So if you are looking for a delicious and healthy way to cook salmon, be sure to try air frying salmon pinwheels!

How Long To Cook Salmon Pinwheels In Air Fryer?

| Temperature | Time | Notes |
|—|—|—|
| 375F | 10-12 minutes | Flip halfway through cooking. |

Salmon pinwheels are a delicious and healthy appetizer or main course. They are made by wrapping salmon fillets around a filling of cream cheese, cucumber, red onion, and dill. Air frying is a great way to cook salmon pinwheels because it is a quick and easy way to get a crispy, flavorful crust without having to use a lot of oil.

Ingredients

• 4 salmon fillets (6 ounces each)
• 8 ounces cream cheese, softened
• 1 English cucumber, thinly sliced
• 1/2 red onion, thinly sliced
• 1/4 cup chopped fresh dill
• 1 teaspoon seasoning salt
• 1/2 teaspoon black pepper

Instructions

1. Preheat air fryer to 375 degrees F (190 degrees C).
2. Line a baking sheet with parchment paper.
3. Place the salmon fillets on the prepared baking sheet.
4. In a small bowl, combine the cream cheese, cucumber, red onion, dill, seasoning salt, and black pepper.
5. Spread the cream cheese mixture evenly over the salmon fillets.
6. Roll up the salmon fillets and secure with toothpicks.
7. Air fry for 10-12 minutes, or until the salmon is cooked through and the filling is hot.
8. Serve immediately.

Tips

• To make the salmon pinwheels ahead of time, you can wrap them in plastic wrap and refrigerate them for up to 24 hours. When you are ready to cook them, simply air fry them for an additional 5-7 minutes.
• If you don’t have an air fryer, you can also bake the salmon pinwheels in the oven. Preheat the oven to 375 degrees F (190 degrees C) and bake for 15-20 minutes, or until the salmon is cooked through and the filling is hot.
• Serve the salmon pinwheels with your favorite dipping sauce, such as tartar sauce, ranch dressing, or hummus.

Salmon pinwheels are a delicious and healthy way to enjoy salmon. They are easy to make and can be prepared ahead of time, making them perfect for a quick and easy meal or appetizer.

How Long To Cook Salmon Pinwheels In Air Fryer?

Salmon pinwheels are a delicious and healthy appetizer or main course. They are made by cutting salmon fillets into strips, then wrapping them around a filling of cheese, vegetables, and herbs. Air frying salmon pinwheels is a quick and easy way to cook them, and it produces a crispy, flavorful result.

To air fry salmon pinwheels, you will need:

• 1 pound salmon fillet, cut into 1-inch strips
• 1 cup shredded cheese (such as cheddar, mozzarella, or Parmesan)
• 1/2 cup chopped vegetables (such as red onion, bell pepper, or cucumber)
• 1/4 cup chopped herbs (such as parsley, dill, or basil)
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions:

1. Preheat your air fryer to 400 degrees Fahrenheit.
2. In a large bowl, combine the salmon strips, cheese, vegetables, herbs, olive oil, salt, and pepper. Toss to coat.
3. Spray the air fryer basket with cooking spray.
4. Arrange the salmon pinwheels in a single layer in the air fryer basket.
5. Air fry for 8-10 minutes, or until the salmon is cooked through and the cheese is melted and bubbly.
6. Serve immediately.

Tips:

• For a crispier result, brush the salmon pinwheels with olive oil before air frying.
• If you are using frozen salmon, thaw it completely before cooking.
• Air fry the salmon pinwheels in batches if your air fryer is small.
• Serve the salmon pinwheels with your favorite dipping sauce, such as tartar sauce, ranch dressing, or honey mustard sauce.

Ingredients for Salmon Pinwheels

The following are the ingredients you will need to make salmon pinwheels:

• 1 pound salmon fillet, cut into 1-inch strips
• 1 cup shredded cheese (such as cheddar, mozzarella, or Parmesan)
• 1/2 cup chopped vegetables (such as red onion, bell pepper, or cucumber)
• 1/4 cup chopped herbs (such as parsley, dill, or basil)
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions for Making Salmon Pinwheels

To make salmon pinwheels, you will need to follow these steps:

1. Preheat your air fryer to 400 degrees Fahrenheit.
2. In a large bowl, combine the salmon strips, cheese, vegetables, herbs, olive oil, salt, and pepper. Toss to coat.
3. Spray the air fryer basket with cooking spray.
4. Arrange the salmon pinwheels in a single layer in the air fryer basket.
5. Air fry for 8-10 minutes, or until the salmon is cooked through and the cheese is melted and bubbly.
6. Serve immediately.

Tips for Making Salmon Pinwheels

Here are a few tips for making salmon pinwheels:

• For a crispier result, brush the salmon pinwheels with olive oil before air frying.
• If you are using frozen salmon, thaw it completely before cooking.
• Air fry the salmon pinwheels in batches if your air fryer is small.
• Serve the salmon pinwheels with your favorite dipping sauce, such as tartar sauce, ranch dressing, or honey mustard sauce.

Variations on Salmon Pinwheels

There are many different ways to vary the recipe for salmon pinwheels. Here are a few ideas:

• Use a different type of cheese, such as goat cheese, feta cheese, or blue cheese.
• Add different vegetables, such as broccoli, carrots, or zucchini.
• Use different herbs, such as rosemary, thyme, or oregano.
• Add a different sauce, such as pesto sauce, teriyaki sauce, or barbecue sauce.

With so many different variations, you are sure to find a salmon pinwheel recipe that everyone will love.

Salmon pinwheels are a delicious and healthy appetizer or main course that can be cooked in a matter of minutes in an air fryer. They are a great way to use up leftover salmon, and they can be customized to suit your taste. So next time you are looking for a quick and easy meal, give salmon pinwheels a try.

How long do I cook salmon pinwheels in an air fryer?

Salmon pinwheels cook quickly in an air fryer, so it’s important to not overcook them. The ideal cooking time is 8-10 minutes, or until the salmon is opaque and flakes easily with a fork.

What temperature should I cook salmon pinwheels in an air fryer?

The ideal temperature for cooking salmon pinwheels in an air fryer is 375 degrees Fahrenheit. This will ensure that the salmon cooks evenly and reaches the desired doneness.

What type of salmon should I use for salmon pinwheels?

You can use any type of salmon for salmon pinwheels, but the best types are wild-caught salmon or salmon fillets that are labeled “sushi-grade.” These types of salmon are typically higher in quality and will have a better flavor and texture when cooked.

What are some tips for making salmon pinwheels in an air fryer?

Here are a few tips for making salmon pinwheels in an air fryer:

• Use high-quality salmon fillets.
• Preheat the air fryer to 375 degrees Fahrenheit before cooking.
• Brush the salmon fillets with olive oil or cooking spray.
• Season the salmon fillets with salt, pepper, and your favorite herbs and spices.
• Roll up the salmon fillets and secure them with toothpicks.
• Cook the salmon pinwheels for 8-10 minutes, or until the salmon is opaque and flakes easily with a fork.
• Serve the salmon pinwheels immediately with your favorite dipping sauce.

What are some common mistakes people make when cooking salmon pinwheels in an air fryer?

Here are a few common mistakes people make when cooking salmon pinwheels in an air fryer:

• Overcooking the salmon. Salmon is a delicate fish, so it’s important to not overcook it. The ideal cooking time for salmon pinwheels is 8-10 minutes, or until the salmon is opaque and flakes easily with a fork.
• Using low-quality salmon. Using low-quality salmon will result in a less flavorful and less tender finished product.
• Not preheating the air fryer. Preheating the air fryer will help to ensure that the salmon cooks evenly and reaches the desired doneness.
• Not brushing the salmon fillets with oil or cooking spray. Brushing the salmon fillets with oil or cooking spray will help to prevent them from drying out during cooking.
• Not seasoning the salmon fillets. Seasoning the salmon fillets with salt, pepper, and your favorite herbs and spices will help to enhance their flavor.
• Not rolling up the salmon fillets tightly. Rolling up the salmon fillets tightly will help to keep them from falling apart during cooking.
• Not cooking the salmon pinwheels long enough. Salmon pinwheels cook quickly in an air fryer, so it’s important to not undercook them. The ideal cooking time for salmon pinwheels is 8-10 minutes, or until the salmon is opaque and flakes easily with a fork.

What are some serving suggestions for salmon pinwheels?

Salmon pinwheels are a delicious and versatile dish that can be served with a variety of sides. Here are a few serving suggestions:

• Serve with your favorite dipping sauce, such as tartar sauce, cocktail sauce, or soy sauce.
• Serve with grilled vegetables, such as asparagus, broccoli, or carrots.
• Serve on a bed of rice or quinoa.
• Add to a salad or wrap.
• Pack for lunch or a picnic.

  cooking salmon pinwheels in an air fryer is a quick and easy way to enjoy a healthy and delicious meal. By following the steps in this guide, you can make perfectly cooked salmon pinwheels that are moist and flavorful. Be sure to experiment with different seasonings and sauces to find your favorite combination. With the air fryer, you can enjoy salmon pinwheels any time of day, without having to spend hours in the kitchen.

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Kelsey Hammons

I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.

I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.

Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.

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