Can You Eat Spicy Food if You Have Diverticulitis?: What the Research Says
Can You Eat Spicy Food If You Have Diverticulitis?
Diverticulitis is a common digestive condition that occurs when small pouches (called diverticula) in the wall of the colon become inflamed. While there is no cure for diverticulitis, it can be managed through diet and lifestyle changes.
One of the most common questions people with diverticulitis have is whether or not they can eat spicy food. The answer is not always clear-cut, as some people with diverticulitis find that spicy food triggers their symptoms, while others do not.
In this article, we will discuss the relationship between spicy food and diverticulitis, and we will provide some tips for people with diverticulitis who want to enjoy spicy food without triggering their symptoms.
| Can You Eat Spicy Food If You Have Diverticulitis? | Yes | No |
|---|---|---|
| Spicy food can irritate the colon and cause inflammation, which can worsen diverticulitis symptoms. | Spicy food can help to relieve pain and inflammation associated with diverticulitis. | Spicy food can cause diarrhea, which can worsen diverticulitis symptoms. |
there is no definitive answer to the question of whether or not people with diverticulitis can eat spicy food. Some people may find that spicy food triggers their symptoms, while others may be able to tolerate it without any problems. If you have diverticulitis, it is important to experiment with different foods and see how they affect your symptoms. If you find that spicy food does trigger your symptoms, it is best to avoid it.
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I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.
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