How to Cook Oaxaca Cheese (Oaxaca Queso) for Beginners
How to Cook Oaxaca Cheese Oaxaca cheese is a semi-hard, crumbly cheese made from cow’s milk. It is named after the state of Oaxaca in Mexico, where it is traditionally produced. Oaxaca cheese has a mild flavor and a slightly elastic texture. It is often used in Mexican cuisine, where it is melted and added…