How Long to Bake Meatloaf in the Ninja Foodi (With Step-by-Step Instructions)

How Long to Bake Meatloaf in Ninja Foodi

Meatloaf is a classic American dish that is often served on special occasions. It is a hearty and flavorful dish that is perfect for a family dinner. While meatloaf can be baked in the oven, it can also be cooked in a Ninja Foodi. This air fryer pressure cooker is a great way to cook meatloaf because it cooks it evenly and quickly. In this article, we will discuss how to bake meatloaf in a Ninja Foodi. We will provide step-by-step instructions, as well as tips for making the perfect meatloaf.

What is a Ninja Foodi?

The Ninja Foodi is a multi-cooker that can be used as an air fryer, pressure cooker, slow cooker, and steamer. It is a versatile appliance that can be used to cook a variety of dishes. The Ninja Foodi is also very easy to use, making it a great option for busy cooks.

How to Bake Meatloaf in a Ninja Foodi

To bake meatloaf in a Ninja Foodi, you will need the following ingredients:

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/2 cup milk
  • 1 egg
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup chopped onion
  • 1/4 cup chopped green bell pepper
  • 1/4 cup chopped red bell pepper

Instructions:

1. Preheat the Ninja Foodi to 375 degrees Fahrenheit.
2. In a large bowl, combine the ground beef, breadcrumbs, milk, egg, Worcestershire sauce, salt, pepper, onion, green bell pepper, and red bell pepper. Mix until well combined.
3. Form the meatloaf mixture into a loaf and place it in the Ninja Foodi.
4. Cook the meatloaf on high pressure for 15 minutes.
5. Let the meatloaf rest for 5 minutes before slicing and serving.

Tips for Making the Perfect Meatloaf

Here are a few tips for making the perfect meatloaf:

  • Use lean ground beef. This will help to keep the meatloaf moist.
  • Use a combination of ground beef and ground pork. This will add flavor and moisture to the meatloaf.
  • Add breadcrumbs to the meatloaf mixture. This will help to bind the meatloaf together and keep it from becoming dry.
  • Mix the meatloaf mixture thoroughly. This will help to ensure that all of the ingredients are evenly distributed.
  • Form the meatloaf into a loaf. This will help to cook the meatloaf evenly.
  • Cook the meatloaf until it is cooked through. This will help to prevent foodborne illness.
  • Let the meatloaf rest for 5 minutes before slicing and serving. This will help the meatloaf to retain its juices.

By following these tips, you can make a delicious and moist meatloaf that your family will love.

Temperature Time Notes
375 degrees F 45 minutes For a 1-pound meatloaf
400 degrees F 40 minutes For a 2-pound meatloaf
425 degrees F 35 minutes For a 3-pound meatloaf

Meatloaf is a classic comfort food that is perfect for a family dinner. It is easy to make and can be customized to your liking. This recipe for Ninja Foodi Meatloaf is moist and flavorful, and it is sure to be a hit with your family.

Ingredients

  • 1 pound ground beef
  • 1/2 cup bread crumbs
  • 2 eggs
  • 1/2 cup milk
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1/2 cup ketchup
  • 1 tablespoon brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

1. Preheat the Ninja Foodi to 375 degrees Fahrenheit.
2. In a large bowl, combine the ground beef, bread crumbs, eggs, milk, onion, garlic, Worcestershire sauce, ketchup, brown sugar, salt, and pepper.
3. Mix until well combined.
4. Form the meatloaf mixture into a loaf and place it in the Ninja Foodi.
5. Cook on high pressure for 20 minutes, or until the internal temperature reaches 165 degrees Fahrenheit.
6. Let the meatloaf rest for 5 minutes before slicing and serving.

Tips

  • For a more flavorful meatloaf, you can marinate the meat in the Worcestershire sauce, ketchup, brown sugar, salt, and pepper for several hours or overnight.
  • You can also add other ingredients to the meatloaf mixture, such as chopped vegetables, cheese, or nuts.
  • Serve the meatloaf with your favorite sides, such as mashed potatoes, green beans, or salad.

This Ninja Foodi Meatloaf is a delicious and easy-to-make dish that is perfect for a family dinner. It is moist and flavorful, and it is sure to be a hit with your family.

How Long To Bake Meatloaf In Ninja Foodi?

The Ninja Foodi is a multi-cooker that can be used for pressure cooking, air frying, and baking. It’s a great appliance for making meatloaf because it can cook it evenly and quickly.

To bake meatloaf in the Ninja Foodi, you will need:

  • 1 pound ground beef
  • 1/2 cup bread crumbs
  • 2 eggs
  • 1/2 cup milk
  • 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1/2 cup ketchup
  • 1 tablespoon brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions:

1. Preheat the Ninja Foodi to 375 degrees Fahrenheit.
2. In a large bowl, combine the ground beef, bread crumbs, eggs, milk, onion, garlic, Worcestershire sauce, ketchup, brown sugar, salt, and pepper.
3. Mix until well combined.
4. Form the meatloaf mixture into a loaf shape and place it in the Ninja Foodi liner.
5. Cover the liner with the lid and cook on the bake setting for 30 minutes.
6. Let the meatloaf rest for 5 minutes before slicing and serving.

The Ninja Foodi is a great way to cook meatloaf because it can cook it evenly and quickly. The meatloaf will be moist and flavorful, and it will be a hit with your family and friends.

Tips for Making Meatloaf in the Ninja Foodi

Here are a few tips for making meatloaf in the Ninja Foodi:

  • Use a lean ground beef. This will help to keep the meatloaf moist.
  • Add some vegetables to the meatloaf mixture. This will add flavor and nutrients to the meatloaf.
  • Use a binder to help hold the meatloaf together. This could be bread crumbs, eggs, or milk.
  • Season the meatloaf well. This will help to enhance the flavor of the meatloaf.
  • Cook the meatloaf until it is cooked through. This will ensure that the meat is safe to eat.

Here are some additional tips for making meatloaf in the Ninja Foodi:

  • If you are using a frozen meatloaf, thaw it before cooking it in the Ninja Foodi.
  • If you are making a large meatloaf, you may need to cook it for longer than 30 minutes.
  • You can also cook the meatloaf on the air fry setting if you want it to be extra crispy.

Frequently Asked Questions About Making Meatloaf in the Ninja Foodi

Here are some frequently asked questions about making meatloaf in the Ninja Foodi:

  • Can I use a different type of meat for meatloaf in the Ninja Foodi?

Yes, you can use any type of meat that you like for meatloaf in the Ninja Foodi. Some popular choices include ground turkey, ground chicken, or ground pork.

  • Can I add other ingredients to the meatloaf mixture?

Yes, you can add any other ingredients that you like to the meatloaf mixture. Some popular additions include vegetables, cheese, or nuts.

  • How long should I cook meatloaf in the Ninja Foodi?

The cooking time for meatloaf in the Ninja Foodi will vary depending on the size of the meatloaf. For a 1-pound meatloaf, cook it for 30 minutes. For a 2-pound meatloaf, cook it for 40 minutes.

  • Can I cook meatloaf in the Ninja Foodi without a liner?

Yes, you can cook meatloaf in the Ninja Foodi without a liner. However, it is important to make sure that the meatloaf is not touching the bottom of the pot. You can also use a baking sheet or parchment paper to prevent the meatloaf from sticking to the bottom of the pot.

The Ninja Foodi is a great way to cook meatloaf. It can cook it evenly and quickly, and it will be moist and flavorful. With a little bit of planning, you can make a delicious meatloaf that your family and friends will love.

How long do I cook meatloaf in the Ninja Foodi?

The cooking time for meatloaf in the Ninja Foodi will vary depending on the size of the loaf and the desired doneness. For a 1-pound loaf, cook for 20 minutes at high pressure. For a 2-pound loaf, cook for 25 minutes at high pressure. For a 3-pound loaf, cook for 30 minutes at high pressure.

What temperature do I cook meatloaf in the Ninja Foodi?

The Ninja Foodi cooks meatloaf at a high pressure of 1060 kPa. This high pressure cooks the meatloaf quickly and evenly, resulting in a moist and flavorful dish.

What setting do I use to cook meatloaf in the Ninja Foodi?

To cook meatloaf in the Ninja Foodi, use the “Meatloaf” setting. This setting is pre-programmed to cook meatloaf at the perfect temperature and pressure for a juicy and flavorful result.

Can I use a frozen meatloaf in the Ninja Foodi?

Yes, you can use a frozen meatloaf in the Ninja Foodi. However, you will need to increase the cooking time by 5 minutes.

What can I serve with meatloaf cooked in the Ninja Foodi?

There are many delicious sides that you can serve with meatloaf cooked in the Ninja Foodi. Some popular options include mashed potatoes, roasted vegetables, and a fresh salad.

How do I store leftover meatloaf cooked in the Ninja Foodi?

Leftover meatloaf can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the meatloaf in a microwave-safe dish and heat on high for 2-3 minutes, or until heated through.

baking meatloaf in the Ninja Foodi is a quick and easy way to cook a delicious and moist meal. By following the steps in this guide, you can ensure that your meatloaf is cooked perfectly every time. With its powerful cooking technology and versatile features, the Ninja Foodi is the perfect appliance for making meatloaf and other delicious dishes.

Author Profile

Kelsey Hammons
Kelsey Hammons
I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.

I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.

Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.

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