How to Cook Premade Steak Pinwheels: A Step-by-Step Guide

AvatarByKelsey Hammons How To Cook (Dishes)?

Steak pinwheels are a delicious and easy-to-make appetizer or main course. They’re made with strips of steak, cheese, and vegetables, all rolled up into a crescent roll. The best part is that they can be cooked in just a few minutes, so they’re perfect for busy weeknights.

In this article, we’ll show you how to cook premade steak pinwheels. We’ll give you step-by-step instructions, as well as tips for making the perfect steak pinwheels. So whether you’re a seasoned cook or a beginner, you’ll be able to make these delicious appetizers with ease.

Ingredients

  • 1 can (10 ounces) crescent rolls
  • 1 pound flank steak, sliced thin
  • 1 cup shredded mozzarella cheese
  • 1 cup chopped red onion
  • 1 cup chopped green bell pepper
  • 1/2 cup chopped fresh parsley
  • 1/4 cup olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. Unroll crescent rolls and separate into triangles.
3. Place a slice of steak, a piece of cheese, some onion, bell pepper, and parsley on each triangle.
4. Roll up the crescent rolls and place them on a baking sheet.
5. Brush the rolls with olive oil and sprinkle with salt and pepper.
6. Bake for 15-20 minutes, or until the crescent rolls are golden brown and the steak is cooked through.
7. Serve immediately.

Step Instructions Image
1 Preheat oven to 375 degrees F (190 degrees C). Steak pinwheels
2 Unwrap the steak pinwheels and place them on a baking sheet.
3 Bake in the preheated oven for 15-20 minutes, or until the steak is cooked to your desired doneness.
4 Serve immediately.

Steak pinwheels are a delicious and easy-to-make appetizer or main course. They are made with strips of steak that are rolled up with cheese, ham, and other fillings, then grilled or baked. Steak pinwheels are perfect for parties or gatherings, and they can be customized to suit your taste.

Ingredients

  • Premade steak pinwheels
  • Cooking oil
  • Salt and pepper to taste
  • Any desired additional seasonings

Instructions

1. Preheat your oven to 375 degrees Fahrenheit.
2. If your steak pinwheels are not already cooked, cook them according to the package directions.
3. In a large bowl, combine the steak pinwheels, cooking oil, salt, and pepper.
4. Spread the steak pinwheels out on a baking sheet.
5. Bake the steak pinwheels for 10-12 minutes, or until they are heated through and the cheese is melted.
6. Serve the steak pinwheels immediately.

Tips

  • To make ahead of time, cook the steak pinwheels according to the package directions and then let them cool completely. Wrap the steak pinwheels in aluminum foil and store them in the refrigerator for up to 2 days. When you are ready to serve, reheat the steak pinwheels in the oven for 10-12 minutes.
  • To add some extra flavor to your steak pinwheels, try adding some of your favorite seasonings to the butter mixture. Some good options include garlic powder, onion powder, paprika, or chili powder.
  • Serve the steak pinwheels with your favorite dipping sauce, such as ranch dressing, blue cheese dressing, or honey mustard sauce.

Steak pinwheels are a delicious and easy-to-make appetizer or main course. They are perfect for parties or gatherings, and they can be customized to suit your taste. So next time you are looking for a quick and easy meal, give steak pinwheels a try!

How To Cook Premade Steak Pinwheels?

Premade steak pinwheels are a quick and easy meal that can be enjoyed by people of all ages. They are also a great option for busy families, as they can be prepared ahead of time and then cooked later.

To cook premade steak pinwheels, you will need:

  • Premade steak pinwheels
  • Cooking oil
  • A baking sheet
  • A preheated oven to 375 degrees Fahrenheit

Instructions:

1. Preheat your oven to 375 degrees Fahrenheit.
2. Spray a baking sheet with cooking oil.
3. Place the steak pinwheels on the baking sheet.
4. Bake the steak pinwheels for 10-12 minutes, or until they are cooked through.
5. Remove the steak pinwheels from the oven and let them cool slightly before serving.

Serve the steak pinwheels with your favorite sides, such as mashed potatoes, rice, or vegetables.

Tips for Cooking Premade Steak Pinwheels

Here are a few tips for cooking premade steak pinwheels:

  • To make sure that the steak pinwheels are cooked through, use a meat thermometer to check the internal temperature. The internal temperature should reach 165 degrees Fahrenheit.
  • If you are not sure how long to cook the steak pinwheels, start by checking them after 10 minutes. You can always cook them for longer if needed.
  • Be careful not to overcook the steak pinwheels, as they will become tough and dry.
  • Serve the steak pinwheels immediately after cooking, while they are still hot.

Variations on Premade Steak Pinwheels

Premade steak pinwheels can be customized to your liking. Here are a few variations to try:

  • Add your favorite vegetables to the steak pinwheels, such as mushrooms, onions, or peppers.
  • Use a different type of meat, such as chicken, pork, or tofu.
  • Marinate the steak pinwheels in your favorite sauce before cooking them.
  • Serve the steak pinwheels with different sides, such as mashed potatoes, rice, or vegetables.

Premade steak pinwheels are a delicious and versatile meal that can be enjoyed by people of all ages. They are a great option for busy families, as they can be prepared ahead of time and then cooked later. With so many variations to choose from, you are sure to find a premade steak pinwheel recipe that you love.

How do I cook premade steak pinwheels?

Premade steak pinwheels are a quick and easy way to enjoy a delicious and flavorful meal. To cook them, you will need:

  • Premade steak pinwheels
  • Vegetable oil
  • Salt and pepper
  • A nonstick skillet

1. Heat the oil in a nonstick skillet over medium heat.
2. Add the steak pinwheels and cook for 5-7 minutes per side, or until cooked through.
3. Season with salt and pepper to taste.
4. Serve immediately.

Can I cook premade steak pinwheels in the oven?

Yes, you can cook premade steak pinwheels in the oven. To do this, preheat your oven to 375 degrees Fahrenheit. Place the steak pinwheels on a baking sheet and bake for 15-20 minutes, or until cooked through.

Can I cook premade steak pinwheels on the grill?

Yes, you can cook premade steak pinwheels on the grill. To do this, heat your grill to medium heat. Brush the steak pinwheels with oil and grill for 5-7 minutes per side, or until cooked through.

What are some of the best sides to serve with steak pinwheels?

There are many great sides that you can serve with steak pinwheels. Some of our favorites include:

  • Mashed potatoes
  • French fries
  • Roasted vegetables
  • Salad
  • Corn on the cob

How can I make my steak pinwheels more flavorful?

There are a few ways that you can make your steak pinwheels more flavorful. Some of our favorite tips include:

  • Marinating the steak pinwheels in a flavorful marinade before cooking them.
  • Adding some fresh herbs or spices to the steak pinwheels before cooking them.
  • Serving the steak pinwheels with a flavorful sauce or dipping sauce.

How do I store leftover steak pinwheels?

Leftover steak pinwheels can be stored in the refrigerator for up to 3 days. To reheat them, simply place them in a preheated oven at 350 degrees Fahrenheit for 10-15 minutes, or until heated through.

Can I freeze steak pinwheels?

Yes, you can freeze steak pinwheels. To do this, simply place them in a freezer-safe bag and freeze for up to 3 months. To thaw them, place them in the refrigerator overnight.

What are some other tips for cooking steak pinwheels?

Here are a few other tips for cooking steak pinwheels:

  • Use a meat thermometer to ensure that the steak pinwheels are cooked to your desired doneness.
  • Don’t overcook the steak pinwheels, as this will make them tough.
  • Serve the steak pinwheels immediately, as they are best when they are hot.

    steak pinwheels are a delicious and easy-to-make appetizer or main course. By following the steps in this guide, you can make perfect steak pinwheels every time. So what are you waiting for? Get cooking!

Author Profile

Kelsey Hammons
Kelsey Hammons
I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.

I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.

Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.

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