How to Cook Sam’s Choice Ham | A Step-by-Step Guide

How to Cook Sam’s Choice Ham

Whether you’re looking for a quick and easy weeknight meal or a special holiday dish, Sam’s Choice ham is a delicious and versatile option. With its mild flavor and juicy texture, Sam’s Choice ham can be cooked in a variety of ways to suit your taste.

In this article, we’ll show you how to cook Sam’s Choice ham in the oven, on the stovetop, and in the slow cooker. We’ll also provide tips for making the best-tasting ham possible. So whether you’re a seasoned cook or a novice in the kitchen, read on for all the information you need to know about cooking Sam’s Choice ham!

Step Instructions Time
1 Preheat oven to 350 degrees F (175 degrees C). 15 minutes
2 Place ham in a roasting pan.
3 Cover with foil and bake for 1 hour. 1 hour
4 Uncover and bake for an additional 30 minutes, or until a meat thermometer inserted into the thickest part of the ham registers 140 degrees F (60 degrees C). 30 minutes
5 Let rest for 10 minutes before slicing and serving. 10 minutes

Equipment and Ingredients

What you will need to cook Sam’s Choice ham:

  • Ingredients
  • 1 (5-pound) bone-in ham
  • 1 cup water
  • 1/2 cup brown sugar
  • 1/4 cup Dijon mustard
  • 1/4 cup apple cider vinegar
  • 1 teaspoon ground black pepper
  • 1 bay leaf
  • 10 whole cloves
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • Equipment
  • Large stockpot or Dutch oven
  • Roasting pan
  • Aluminum foil
  • Meat thermometer

Preparation

How to prepare Sam’s Choice ham for cooking:

1. Thaw the ham. If your ham is frozen, thaw it in the refrigerator for 24-48 hours before cooking.
2. Score the ham. Using a sharp knife, score the ham in a diamond pattern. This will help the ham cook evenly and allow the glaze to penetrate the meat.
3. Marinate the ham. In a large bowl, combine the water, brown sugar, Dijon mustard, apple cider vinegar, black pepper, bay leaf, cloves, thyme, and oregano. Stir until the brown sugar is dissolved. Place the ham in the bowl and turn to coat. Cover the bowl and refrigerate for at least 8 hours, or overnight.

Cooking

To cook the ham, you can either bake it in the oven or cook it in a slow cooker.

To bake the ham:

1. Preheat the oven to 325 degrees Fahrenheit.
2. Place the ham in a roasting pan. Pour the marinade over the ham. Cover the pan with aluminum foil.
3. Bake the ham for 2-2 1/2 hours, or until the internal temperature reaches 145 degrees Fahrenheit.
4. Remove the ham from the oven and let it rest for 10 minutes before slicing.

To cook the ham in a slow cooker:

1. Place the ham in a slow cooker. Pour the marinade over the ham. Cover the slow cooker and cook on low for 6-8 hours, or until the internal temperature reaches 145 degrees Fahrenheit.
2. Remove the ham from the slow cooker and let it rest for 10 minutes before slicing.

Sam’s Choice ham is a delicious and versatile ham that can be cooked in a variety of ways. Whether you bake it in the oven or cook it in a slow cooker, your ham will be moist and flavorful.

Here are some tips for cooking Sam’s Choice ham:

  • Use a meat thermometer to ensure that the ham is cooked to the proper temperature. Ham should be cooked to an internal temperature of 145 degrees Fahrenheit.
  • Don’t overcook the ham. Overcooked ham can become dry and tough.
  • Let the ham rest for 10 minutes before slicing. This will allow the juices to redistribute and the ham will be more flavorful.

With these tips, you’re sure to cook a delicious and juicy ham for your next holiday meal.

3. Cooking

How to cook Sam’s Choice ham

Sam’s Choice ham is a fully cooked ham that can be enjoyed hot or cold. It is a great option for a quick and easy meal, and it can be cooked in a variety of ways.

Here are a few tips for cooking Sam’s Choice ham:

  • Oven-baked

This is the most common way to cook Sam’s Choice ham. To oven-bake the ham, preheat your oven to 350 degrees Fahrenheit. Place the ham in a roasting pan and cover it with foil. Bake the ham for 20 minutes per pound, or until the internal temperature reaches 145 degrees Fahrenheit. Let the ham rest for 10 minutes before slicing and serving.

  • Grilled

Grilling Sam’s Choice ham is a great way to add some flavor to the dish. To grill the ham, preheat your grill to medium heat. Place the ham on the grill and cook it for 5-7 minutes per side, or until the internal temperature reaches 145 degrees Fahrenheit. Let the ham rest for 10 minutes before slicing and serving.

  • Smoked

Smoking Sam’s Choice ham is a great way to add a smoky flavor to the dish. To smoke the ham, preheat your smoker to 225 degrees Fahrenheit. Place the ham in the smoker and smoke it for 2-3 hours, or until the internal temperature reaches 145 degrees Fahrenheit. Let the ham rest for 10 minutes before slicing and serving.

4. Storage

How to store Sam’s Choice ham

Sam’s Choice ham can be stored in the refrigerator for up to 5 days. To store the ham, wrap it tightly in plastic wrap and place it in the refrigerator.

Sam’s Choice ham can also be frozen for up to 3 months. To freeze the ham, wrap it tightly in plastic wrap and place it in a freezer bag.

When you are ready to eat the ham, thaw it in the refrigerator overnight. Once the ham is thawed, you can cook it according to the directions above.

Sam’s Choice ham is a versatile and delicious ham that can be enjoyed in a variety of ways. Whether you cook it in the oven, on the grill, or smoke it, Sam’s Choice ham is sure to please.

How do I cook Sam’s Choice Ham?

To cook Sam’s Choice Ham, you will need:

  • 1 bone-in ham (fully cooked)
  • 1 cup water
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 bay leaf
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder

Instructions:

1. Preheat oven to 325 degrees F (165 degrees C).
2. Place the ham in a large roasting pan.
3. In a small bowl, combine the water, salt, pepper, bay leaf, thyme, oregano, garlic powder, and onion powder. Pour the mixture over the ham.
4. Cover the pan with foil and bake for 2 hours.
5. Remove the foil and bake for an additional 30 minutes, or until the ham is heated through and the skin is browned.
6. Let the ham rest for 10 minutes before slicing and serving.

Can I cook Sam’s Choice Ham in a slow cooker?

Yes, you can cook Sam’s Choice Ham in a slow cooker. To do this, you will need:

  • 1 bone-in ham (fully cooked)
  • 1 cup water
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 bay leaf
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder

Instructions:

1. Place the ham in a slow cooker.
2. In a small bowl, combine the water, salt, pepper, bay leaf, thyme, oregano, garlic powder, and onion powder. Pour the mixture over the ham.
3. Cover the slow cooker and cook on low for 6-8 hours, or until the ham is heated through and the skin is browned.
4. Let the ham rest for 10 minutes before slicing and serving.

How long does it take to cook Sam’s Choice Ham?

The cooking time for Sam’s Choice Ham will vary depending on the size of the ham and the method of cooking.

  • Oven-cooked ham: A 5-pound ham will take approximately 2 hours to cook in the oven.
  • Slow cooker-cooked ham: A 5-pound ham will take approximately 6-8 hours to cook in a slow cooker.

Can I freeze Sam’s Choice Ham?

Yes, you can freeze Sam’s Choice Ham. To do this, you will need:

  • 1 bone-in ham (fully cooked)
  • 1 cup water
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 bay leaf
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder

Instructions:

1. Preheat oven to 325 degrees F (165 degrees C).
2. Place the ham in a large roasting pan.
3. In a small bowl, combine the water, salt, pepper, bay leaf, thyme, oregano, garlic powder, and onion powder. Pour the mixture over the ham.
4. Cover the pan with foil and bake for 2 hours.
5. Remove the foil and bake for an additional 30 minutes, or until the ham is heated through and the skin is browned.
6. Let the ham cool completely.
7. Wrap the ham tightly in plastic wrap and place it in a freezer bag.
8. Freeze the ham for up to 3 months.

To thaw frozen ham, place it in the refrigerator for 24-48 hours. Once thawed, the ham can be reheated in the oven or slow cooker.

How do I store Sam’s Choice Ham?

Once cooked, Sam’s Choice Ham can be stored in the refrigerator for up to 5 days. To store, wrap the ham tightly in plastic wrap and place it in a covered container.

Sam’s Choice Ham can also be frozen for up to 3 months. To freeze, wrap the ham tightly in plastic wrap and place it in a freezer bag.

How do I reheat Sam’s Choice Ham?

There are a few different ways to reheat Sam’s Choice Ham.

  • Oven: P

    there are a few different ways to cook Sam’s Choice ham. The best method for you will depend on your personal preferences and the amount of time you have. If you’re short on time, you can cook the ham in the microwave. If you want a more traditional ham, you can bake it in the oven. And if you’re looking for a flavorful ham, you can grill it. No matter how you choose to cook it, Sam’s Choice ham is sure to be a delicious addition to your next meal.

Here are a few key takeaways from this article:

  • Sam’s Choice ham is a great option for a quick and easy meal.
  • You can cook Sam’s Choice ham in the microwave, oven, or on the grill.
  • The best cooking method for you will depend on your personal preferences and the amount of time you have.
  • Sam’s Choice ham is sure to be a delicious addition to your next meal.

Author Profile

Kelsey Hammons
Kelsey Hammons
I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.

I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.

Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.

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