How to Make McDonald’s BBQ Sauce (Copycat Recipe)

McDonald’s Barbecue Sauce: A Delicious and Easy-to-Make Copycat Recipe

McDonald’s barbecue sauce is a popular condiment that can be found on everything from chicken nuggets to french fries. But did you know that you can make a delicious and easy-to-make copycat recipe at home? With just a few simple ingredients, you can have your own homemade McDonald’s barbecue sauce in no time.

This recipe is perfect for barbecues, potlucks, or just a simple weeknight meal. It’s also a great way to use up any leftover chicken or pork. So next time you’re craving McDonald’s barbecue sauce, give this recipe a try. You won’t be disappointed!

Ingredients Instructions Notes
1 cup ketchup
1/2 cup brown sugar
1/4 cup apple cider vinegar
1 tablespoon Worcestershire sauce
1 teaspoon Dijon mustard
1/2 teaspoon smoked paprika
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/8 teaspoon cayenne pepper
1. In a medium saucepan over medium heat, combine all ingredients.
2. Bring to a simmer and cook, stirring occasionally, for 15 minutes, or until the sauce has thickened and reduced slightly.
3. Remove from heat and let cool completely.
4. Store in an airtight container in the refrigerator for up to 2 weeks.
This sauce is great on chicken, ribs, or fries.

McDonald’s BBQ sauce is a popular condiment that is loved by many people. It is a sweet and tangy sauce that is perfect for dipping fries, chicken nuggets, or any other type of food. While you can easily buy McDonald’s BBQ sauce from the store, it is also very easy to make at home. This recipe will show you how to make a delicious and authentic McDonald’s BBQ sauce that you can enjoy at home.

Ingredients

– 1 cup ketchup
– 1/2 cup brown sugar
– 1/4 cup apple cider vinegar
– 1/4 cup Worcestershire sauce
– 1 tablespoon liquid smoke
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper

Instructions

1. In a medium saucepan, combine all of the ingredients.
2. Bring to a simmer over medium heat, stirring occasionally.
3. Reduce heat to low and simmer for 15 minutes, or until the sauce has thickened and reduced slightly.
4. Remove from heat and let cool completely.
5. Store in an airtight container in the refrigerator for up to 2 weeks.

Tips

  • If you want a thicker sauce, cook it for a little longer.
  • If you want a spicier sauce, add more cayenne pepper or red pepper flakes.
  • You can also add other ingredients to the sauce, such as smoked paprika, chili powder, or honey.
  • Use McDonald’s BBQ sauce to dip fries, chicken nuggets, chicken wings, or any other type of food.
  • You can also use it as a marinade for chicken, pork, or beef.

McDonald’s BBQ sauce is a delicious and versatile condiment that is perfect for a variety of dishes. This recipe is easy to follow and will produce a flavorful sauce that you will love. So why not give it a try? You might just be surprised at how good it is.

How to Make McDonald’s BBQ Sauce?

McDonald’s BBQ sauce is a popular condiment that can be used on a variety of dishes, from chicken nuggets to french fries. It is a sweet and tangy sauce that is made with a variety of ingredients, including ketchup, brown sugar, vinegar, and spices.

If you are looking for a way to make your own McDonald’s BBQ sauce at home, you are in luck. This recipe is simple to follow and produces a delicious sauce that is sure to please everyone.

Ingredients

  • 1 cup ketchup
  • 1/2 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 1/4 cup water
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon cayenne pepper
  • Salt and pepper to taste

Instructions

1. In a medium saucepan, combine all of the ingredients.
2. Bring to a simmer over medium heat, stirring occasionally.
3. Reduce heat to low and simmer for 15 minutes, or until the sauce has thickened and reduced slightly.
4. Remove from heat and let cool completely.
5. Store in an airtight container in the refrigerator for up to 2 weeks.

Tips

  • If you want a thicker sauce, you can cook it for a longer period of time.
  • If you want a spicier sauce, you can add more cayenne pepper.
  • You can also add other ingredients to the sauce, such as chopped onion, garlic, or peppers.
  • McDonald’s BBQ sauce is a versatile sauce that can be used on a variety of dishes. Try it on chicken, ribs, pork, or even french fries.

McDonald’s BBQ sauce is a delicious and easy-to-make condiment that can be enjoyed on a variety of dishes. This recipe is simple to follow and produces a sauce that is sure to please everyone. So why not give it a try? You might just be surprised at how good it is.

How to Make McDonald’s BBQ Sauce?

Q: What are the ingredients for McDonald’s BBQ sauce?

A: The ingredients for McDonald’s BBQ sauce are as follows:

  • 1 cup ketchup
  • 1/2 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 1/4 cup Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon cayenne pepper
  • Salt and pepper to taste

Q: How do I make McDonald’s BBQ sauce?

A: To make McDonald’s BBQ sauce, combine all of the ingredients in a saucepan over medium heat. Bring to a simmer, stirring occasionally, and cook for 15 minutes, or until the sauce has thickened and reduced slightly. Remove from heat and let cool completely.

Q: How can I store McDonald’s BBQ sauce?

A: McDonald’s BBQ sauce can be stored in an airtight container in the refrigerator for up to 2 weeks. It can also be frozen for up to 3 months.

Q: How do I use McDonald’s BBQ sauce?

A: McDonald’s BBQ sauce can be used on a variety of dishes, such as chicken, ribs, pork, and burgers. It can also be used as a dipping sauce for fries or chicken nuggets.

Q: Can I make McDonald’s BBQ sauce without brown sugar?

A: Yes, you can make McDonald’s BBQ sauce without brown sugar. Simply omit the brown sugar from the recipe and proceed as directed.

Q: Can I make McDonald’s BBQ sauce with different ingredients?

A: Yes, you can make McDonald’s BBQ sauce with different ingredients. Some common variations include using honey instead of brown sugar, adding chipotle peppers for a spicier sauce, or using smoked paprika for a more smoky flavor. Feel free to experiment with different ingredients until you find a combination that you like.

In this blog post, we have discussed how to make McDonald’s BBQ sauce. We started by discussing the ingredients and the steps involved in making the sauce. We then provided some tips for making the sauce even better. Finally, we answered some common questions about McDonald’s BBQ sauce. We hope that you found this blog post helpful and that you will enjoy making McDonald’s BBQ sauce at home.

Author Profile

Kelsey Hammons
Kelsey Hammons
I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.

I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.

Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.

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