How Long to Air Fry Johnsonville Sausage (Plus 5 Delicious Recipes!)
How Long to Air Fry Johnsonville Sausage
Johnsonville sausage is a popular breakfast, lunch, and dinner food. It’s made with pork, water, salt, spices, and other ingredients. Air frying is a healthy way to cook sausage because it doesn’t require any oil. It’s also quick and easy, so you can have your sausage on the table in no time.
In this article, we’ll show you how to air fry Johnsonville sausage. We’ll give you specific instructions on how long to cook the sausage, as well as tips for making it taste even better. So if you’re looking for a delicious and healthy way to cook sausage, keep reading!
Temp (F) | Time (min) | Notes |
---|---|---|
375 | 8-10 | For a crispy outside and juicy inside. |
400 | 6-8 | For a more browned and crispy outside. |
425 | 4-6 | For a very browned and crispy outside. |
Air frying is a healthier way to cook sausage than frying or baking. It uses less oil, and the sausage cooks evenly and quickly. Johnsonville sausage is a popular brand of sausage, and it is perfect for air frying.
This guide will show you how to air fry Johnsonville sausage links. We will provide you with the necessary equipment, preparation steps, and cooking time.
Equipment Needed
To air fry Johnsonville sausage links, you will need the following equipment:
- Air fryer
- Johnsonville sausage links
- Cooking spray
Preparation
Before you begin air frying your Johnsonville sausage links, you will need to prepare them. This involves preheating your air fryer and spraying the air fryer basket with cooking spray.
To preheat your air fryer, set it to 375 degrees Fahrenheit and allow it to heat for 5 minutes.
To spray the air fryer basket with cooking spray, simply spray a thin layer of cooking spray over the bottom and sides of the basket.
Cooking Time
The cooking time for Johnsonville sausage links in an air fryer will vary depending on the size of the links. For smaller links, cook them for 8-10 minutes. For larger links, cook them for 10-12 minutes.
To check if the sausage links are done, insert a meat thermometer into the thickest part of the link. The internal temperature should reach 165 degrees Fahrenheit.
Air frying Johnsonville sausage links is a quick and easy way to cook a delicious and healthy meal. The sausage links will be cooked evenly and quickly, and they will have a crispy exterior and a juicy interior.
Here are some tips for air frying Johnsonville sausage links:
- Use a light touch when handling the sausage links. If you handle them too much, they will release moisture and become dry.
- Don’t overcrowd the air fryer basket. If you overcrowd the basket, the sausage links will not cook evenly.
- Let the sausage links rest for a few minutes before serving. This will allow the juices to redistribute and the sausage links to firm up.
With these tips, you can easily air fry Johnsonville sausage links to perfection.
How Long To Air Fry Johnsonville Sausage?
Johnsonville sausage is a popular brand of sausage that is made with pork, chicken, and beef. It is available in a variety of flavors, including original, maple, and cheddar. Air frying is a great way to cook Johnsonville sausage because it is a quick and easy way to get a delicious, crispy sausage.
Ingredients
- 1 package of Johnsonville sausage links
- 1 tablespoon of olive oil
- Salt and pepper to taste
Instructions
1. Preheat your air fryer to 375 degrees Fahrenheit.
2. Spray the air fryer basket with cooking spray.
3. Place the sausage links in the air fryer basket.
4. Cook the sausage links for 8-10 minutes, or until they are browned and cooked through.
5. Serve the sausage links immediately.
Tips
- To make the sausage links more flavorful, you can marinate them in your favorite sauce before cooking them.
- You can also cook the sausage links on a baking sheet in the oven at 375 degrees Fahrenheit for 15-20 minutes.
- If you are cooking a large number of sausage links, you may need to cook them in batches.
Air frying Johnsonville sausage is a quick and easy way to get a delicious, crispy sausage. It is a great way to cook sausage for a quick and easy meal.
How long do I air fry Johnsonville sausage?
Johnsonville sausage can be air fried for 8-10 minutes at 375 degrees Fahrenheit.
What temperature should I air fry Johnsonville sausage?
Air fry Johnsonville sausage at 375 degrees Fahrenheit.
How do I make air fryer Johnsonville sausage?
To make air fryer Johnsonville sausage, preheat your air fryer to 375 degrees Fahrenheit. Spray the air fryer basket with cooking oil. Place the sausage links in the air fryer basket and cook for 8-10 minutes, or until cooked through.
Can I cook frozen Johnsonville sausage in the air fryer?
Yes, you can cook frozen Johnsonville sausage in the air fryer. Preheat your air fryer to 375 degrees Fahrenheit. Spray the air fryer basket with cooking oil. Place the frozen sausage links in the air fryer basket and cook for 10-12 minutes, or until cooked through.
What are the best sides to serve with air fryer Johnsonville sausage?
Some of the best sides to serve with air fryer Johnsonville sausage include:
- Mashed potatoes
- French fries
- Applesauce
- Coleslaw
- Corn on the cob
- Green beans
- Broccoli
How do I store leftover air fryer Johnsonville sausage?
Leftover air fryer Johnsonville sausage can be stored in an airtight container in the refrigerator for up to 3 days.
How do I reheat air fryer Johnsonville sausage?
To reheat air fryer Johnsonville sausage, preheat your air fryer to 375 degrees Fahrenheit. Place the sausage links in the air fryer basket and cook for 3-5 minutes, or until heated through.
air frying Johnsonville sausage is a quick and easy way to cook a delicious and healthy meal. By following the tips in this article, you can ensure that your sausage is cooked perfectly every time. Be sure to experiment with different seasonings and sauces to find your favorite combination. With air frying, the possibilities are endless!
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I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.
I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.
Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.
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