How Many Ounces is 1/3 Cup Cream Cheese? (A Quick Guide)

How Many Ounces Is 1/3 Cup Cream Cheese?

Cream cheese is a versatile ingredient that can be used in a variety of dishes, from sweet treats to savory main courses. But how much cream cheese is in a 1/3 cup? And what are the other measurements for cream cheese?

In this article, we’ll answer these questions and more. We’ll also provide some tips on how to use cream cheese in your cooking and baking.

So whether you’re a seasoned cook or just starting out, read on to learn everything you need to know about cream cheese!

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Quantity Cups Ounces
1/3 0.33 4.6
1/2 0.5 8.5
2/3 0.67 12.4
1 1 16.9

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Cream cheese is a dairy product that is made from milk and cream. It is typically soft and spreadable, with a mild flavor. Cream cheese is often used in pastries, desserts, and sandwiches.

In this article, we will discuss how many ounces are in 1/3 cup of cream cheese. We will also provide some tips on how to measure cream cheese accurately.

What is Cream Cheese?

Cream cheese is a dairy product that is made from milk and cream. It is typically soft and spreadable, with a mild flavor. Cream cheese is often used in pastries, desserts, and sandwiches.

Cream cheese is a good source of protein and calcium. It is also a good source of vitamins A and D. Cream cheese can be high in fat, so it is important to consume it in moderation.

How Many Ounces is 1/3 Cup Cream Cheese?

1/3 cup of cream cheese is equal to approximately 2 ounces. This can vary slightly depending on the brand and type of cream cheese. It is important to note that cream cheese can be packed more or less tightly, which can also affect the weight.

To measure cream cheese accurately, you can use a measuring cup or a kitchen scale. If you are using a measuring cup, be sure to level the cream cheese off with a knife. If you are using a kitchen scale, be sure to zero the scale before weighing the cream cheese.

Tips for Measuring Cream Cheese

Here are a few tips for measuring cream cheese accurately:

  • Use a measuring cup or a kitchen scale to measure cream cheese.
  • Level the cream cheese off with a knife if you are using a measuring cup.
  • Zero the scale before weighing the cream cheese.
  • Be sure to read the nutrition label on the cream cheese packaging to find out how many calories and grams of fat are in each serving.

Cream cheese is a delicious and versatile dairy product that can be used in a variety of dishes. 1/3 cup of cream cheese is equal to approximately 2 ounces. This can vary slightly depending on the brand and type of cream cheese. It is important to note that cream cheese can be packed more or less tightly, which can also affect the weight.

To measure cream cheese accurately, you can use a measuring cup or a kitchen scale. Be sure to level the cream cheese off with a knife if you are using a measuring cup. Zero the scale before weighing the cream cheese.

By following these tips, you can measure cream cheese accurately and enjoy it in all of your favorite dishes.

Additional Resources

  • [How to Measure Cream Cheese](https://www.thespruceeats.com/how-to-measure-cream-cheese-1898601)
  • [Cream Cheese Nutrition Facts](https://www.nutritionix.com/food/cream-cheese)

How Many Ounces Is 1/3 Cup Cream Cheese?

One-third cup of cream cheese is equal to 2 ounces. This is because one cup of cream cheese is equal to 8 ounces. To convert cups to ounces for cream cheese, simply multiply the number of cups by 8.

How to Convert Cups to Ounces for Cream Cheese

To convert cups to ounces for cream cheese, simply multiply the number of cups by 8. For example, to convert 1/3 cup of cream cheese to ounces, you would multiply 1/3 by 8, which equals 2 ounces.

For Example, 1/3 Cup of Cream Cheese is Equal to 2 Ounces Because 1/3 x 8 =

One-third cup of cream cheese is equal to 2 ounces because 1/3 x 8 = 2. This is because one cup of cream cheese is equal to 8 ounces. To convert cups to ounces for cream cheese, simply multiply the number of cups by 8.

How many ounces is 1/3 cup cream cheese?

1/3 cup of cream cheese is equal to 2.6 ounces.

Can I substitute another dairy product for cream cheese in a recipe?

Yes, you can substitute another dairy product for cream cheese in a recipe. Some common substitutions include:

  • Yogurt: Yogurt can be used as a 1:1 substitute for cream cheese in most recipes. However, it is important to note that yogurt will not give the same richness or tang as cream cheese.
  • Sour cream: Sour cream can also be used as a 1:1 substitute for cream cheese in most recipes. However, it is important to note that sour cream will not give the same smoothness or spreadability as cream cheese.
  • Milk: Milk can be used as a 1:2 substitute for cream cheese in most recipes. For example, if a recipe calls for 1 cup of cream cheese, you can use 1/2 cup of milk and 1/2 cup of sour cream.
  • Heavy cream: Heavy cream can be used as a 1:1 substitute for cream cheese in most recipes. However, it is important to note that heavy cream will not give the same thickness or density as cream cheese.

How can I store cream cheese?

Cream cheese can be stored in the refrigerator for up to two weeks. It is important to store cream cheese in an airtight container to prevent it from drying out.

How can I tell if cream cheese is bad?

Cream cheese that is bad will have a sour smell and taste. It may also have a slimy or curdled appearance. If you are unsure whether cream cheese is bad, it is best to throw it out.

What are some common uses for cream cheese?

Cream cheese is a versatile ingredient that can be used in a variety of dishes. Some common uses for cream cheese include:

  • Spread on bagels or toast.
  • Used as a filling for pastries, such as cheesecake or croissants.
  • Added to soups or sauces to make them creamier.
  • Used as a dip for vegetables or crackers.
  • Whipped into frosting or mousse.

    1/3 cup of cream cheese is equal to 2.1 ounces. This information can be useful for bakers and cooks who need to know how much cream cheese to use in a recipe. Additionally, knowing the equivalent weight of 1/3 cup of cream cheese can help you to make substitutions in recipes if you do not have the exact amount of cream cheese that is called for.

Author Profile

Kelsey Hammons
Kelsey Hammons
I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.

I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.

Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.

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