How to Make Crockpot Ground Beef (Easy & Flavorful!)

How to Cook Ground Beef in a Crock Pot

Ground beef is a versatile ingredient that can be used in a variety of dishes, from tacos and chili to spaghetti and meatballs. But did you know that you can also cook ground beef in a crock pot? This is a great way to make a delicious and hearty meal without having to spend a lot of time in the kitchen.

In this article, we will show you how to cook ground beef in a crock pot. We will cover the basics of crock pot cooking, as well as some specific tips and tricks for cooking ground beef. So whether you’re a seasoned crock pot user or you’re just getting started, read on for all the information you need to know!

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Step Ingredients Instructions
1 1 pound ground beef Brown ground beef in the crock pot on high for 5-7 minutes, or until no longer pink.
2 1/2 cup chopped onion Add onion to the crock pot and cook for 3-5 minutes, or until softened.
3 1/2 cup chopped green bell pepper Add green bell pepper to the crock pot and cook for 3-5 minutes, or until softened.
4 1/2 cup chopped red bell pepper Add red bell pepper to the crock pot and cook for 3-5 minutes, or until softened.
5 1 (10.75 ounce) can condensed tomato soup Add tomato soup to the crock pot.
6 1 teaspoon Worcestershire sauce Add Worcestershire sauce to the crock pot.
7 1 teaspoon salt Add salt to the crock pot.
8 1/2 teaspoon black pepper Add black pepper to the crock pot.
9 1 cup water Add water to the crock pot.
10 Cover Cover the crock pot and cook on low for 6-8 hours, or until the beef is cooked through and tender.
11 Serve Serve with your favorite sides, such as rice, mashed potatoes, or vegetables.

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Crock pots are a great way to cook ground beef because they allow you to cook it slowly and evenly, resulting in a flavorful and tender dish. This recipe is perfect for busy weeknights, as it can be made ahead of time and simply reheated when you’re ready to eat.

Ingredients

  • 1 pound ground beef
  • 1 tablespoon oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1/2 cup water
  • 1 can (15 ounces) tomato sauce
  • 1 can (10 ounces) diced tomatoes with green chilies
  • 1/2 cup corn kernels
  • 1/2 cup black beans, rinsed and drained
  • 1/4 cup chopped fresh cilantro

Instructions

1. In a large skillet over medium heat, brown the ground beef with the oil. Drain any excess fat.
2. Add the onion, garlic, salt, pepper, oregano, and thyme to the skillet and cook for 5 minutes, or until the onion is softened.
3. Stir in the water, tomato sauce, diced tomatoes, corn, and black beans. Bring to a boil, then reduce heat and simmer for 1 hour, or until the beef is cooked through and the sauce has thickened.
4. Stir in the cilantro and serve immediately.

Tips

  • For a more flavorful dish, brown the ground beef in a cast-iron skillet over high heat. This will give the beef a nice crust.
  • If you don’t have time to brown the ground beef, you can skip this step. Just be sure to cook the beef until it is cooked through.
  • You can use any vegetables you like in this recipe. Some other good options include carrots, celery, bell peppers, and zucchini.
  • If you want to make a vegetarian version of this recipe, simply omit the ground beef. You can use tofu, tempeh, or beans in its place.
  • This recipe can be easily doubled or tripled to feed a crowd.

Crock pot ground beef is a delicious and easy meal that the whole family will love. It’s perfect for busy weeknights or when you’re looking for a hearty and satisfying meal. So give this recipe a try and see how you like it!

How To Cook Ground Beef In Crock Pot?

Crock pots are a great way to cook ground beef because they can help you to save time and energy. Plus, they can produce delicious, flavorful meals that are perfect for busy families.

To cook ground beef in a crock pot, you will need:

  • 1 pound of ground beef
  • 1 tablespoon of oil
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1 cup of water
  • 1 can of diced tomatoes
  • 1 can of tomato soup
  • 1 teaspoon of Worcestershire sauce

Instructions:

1. In a large skillet, brown the ground beef with the oil over medium heat.
2. Add the onion and garlic and cook until softened.
3. Stir in the salt, pepper, water, diced tomatoes, tomato soup, and Worcestershire sauce.
4. Bring to a boil, then reduce heat and simmer for 1 hour.
5. Serve with your favorite sides, such as rice, pasta, or vegetables.

Brown the Ground Beef in the Crock Pot with Oil

Browning the ground beef before adding it to the crock pot is an important step that helps to develop flavor. To brown the ground beef, simply heat some oil in a large skillet over medium heat. Add the ground beef and cook until it is browned on all sides.

Browning the ground beef helps to seal in the juices and flavor, and it also helps to prevent the ground beef from becoming tough.

Add Seasonings and Other Ingredients, if desired

Once the ground beef is browned, you can add any other seasonings or ingredients that you desire. Some popular additions include onions, garlic, salt, pepper, and Worcestershire sauce. You can also add vegetables, such as carrots, celery, and potatoes.

Adding seasonings and other ingredients to the ground beef will help to create a more flavorful and flavorful meal.

Crock pots are a great way to cook ground beef because they can help you to save time and energy. Plus, they can produce delicious, flavorful meals that are perfect for busy families.

To cook ground beef in a crock pot, you will need:

  • 1 pound of ground beef
  • 1 tablespoon of oil
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1 cup of water
  • 1 can of diced tomatoes
  • 1 can of tomato soup
  • 1 teaspoon of Worcestershire sauce

Instructions:

1. In a large skillet, brown the ground beef with the oil over medium heat.
2. Add the onion and garlic and cook until softened.
3. Stir in the salt, pepper, water, diced tomatoes, tomato soup, and Worcestershire sauce.
4. Bring to a boil, then reduce heat and simmer for 1 hour.
5. Serve with your favorite sides, such as rice, pasta, or vegetables.

Browning the ground beef before adding it to the crock pot is an important step that helps to develop flavor. To brown the ground beef, simply heat some oil in a large skillet over medium heat. Add the ground beef and cook until it is browned on all sides.

Browning the ground beef helps to seal in the juices and flavor, and it also helps to prevent the ground beef from becoming tough.

Adding seasonings and other ingredients to the ground beef will help to create a more flavorful and flavorful meal.

How long does it take to cook ground beef in a crock pot?

The cooking time for ground beef in a crock pot depends on the desired doneness. For well-done ground beef, cook it for 8 hours on low or 4 hours on high. For medium-well ground beef, cook it for 6 hours on low or 3 hours on high. For medium ground beef, cook it for 4 hours on low or 2 hours on high. For rare ground beef, cook it for 2 hours on low or 1 hour on high.

What temperature should I cook ground beef in a crock pot?

The ideal temperature for cooking ground beef in a crock pot is 160 degrees Fahrenheit. This will ensure that the ground beef is cooked through and safe to eat.

What can I add to ground beef in a crock pot?

There are many different things that you can add to ground beef in a crock pot. Some popular additions include vegetables, beans, rice, and potatoes. You can also add seasonings, sauces, and herbs to give your ground beef dish more flavor.

How do I keep ground beef from getting dry in a crock pot?

There are a few things you can do to keep ground beef from getting dry in a crock pot. First, make sure that you do not overcook the ground beef. Second, add a liquid to the crock pot, such as water, broth, or tomato sauce. Third, cover the crock pot tightly. Finally, stir the ground beef occasionally to prevent it from sticking to the bottom of the crock pot.

What are some tips for cooking ground beef in a crock pot?

Here are a few tips for cooking ground beef in a crock pot:

  • Use lean ground beef.
  • Brown the ground beef before adding it to the crock pot.
  • Season the ground beef with salt, pepper, and other spices.
  • Add a liquid to the crock pot, such as water, broth, or tomato sauce.
  • Cover the crock pot tightly.
  • Stir the ground beef occasionally to prevent it from sticking to the bottom of the crock pot.
  • Cook the ground beef until it is cooked through and safe to eat.

    cooking ground beef in a crock pot is a simple and delicious way to prepare a hearty meal. By following the tips in this article, you can ensure that your ground beef is cooked to perfection every time. Whether you’re making tacos, chili, or spaghetti, a crock pot is the perfect way to cook ground beef. So what are you waiting for? Get cooking!

Author Profile

Kelsey Hammons
Kelsey Hammons
I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.

I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.

Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.

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