How to Make Perfectly Crispy Quesadillas in the Air Fryer

How to Cook Quesadilla in Air Fryer

Quesadillas are a delicious and versatile Mexican dish that can be enjoyed for breakfast, lunch, or dinner. They are typically made with two tortillas, cheese, and your favorite fillings, then cooked until the cheese is melted and the tortillas are crispy. If you have an air fryer, you can make quesadillas in a fraction of the time it takes to cook them in a pan on the stovetop. This air fryer quesadilla recipe is easy to follow and yields perfectly crispy quesadillas every time.

Ingredients

  • 2 large flour tortillas
  • 1 cup shredded cheese (your favorite variety)
  • 1 cup cooked chicken, shredded (optional)
  • 1 cup black beans, rinsed and drained (optional)
  • 1 cup corn, frozen (optional)
  • 1/2 cup salsa (your favorite variety)
  • 1/4 cup sour cream
  • 1/4 cup guacamole

Instructions

1. Preheat your air fryer to 375 degrees F (190 degrees C).
2. In a large bowl, combine the cheese, chicken, beans, and corn.
3. Place one tortilla on a lightly greased air fryer tray. Top with half of the cheese mixture, then fold the tortilla in half. Repeat with the remaining tortilla and cheese mixture.
4. Spray the tops of the quesadillas with cooking spray.
5. Cook the quesadillas in the air fryer for 5-7 minutes, or until the cheese is melted and the tortillas are golden brown.
6. Remove the quesadillas from the air fryer and let cool for a few minutes before cutting them into wedges.
7. Serve with salsa, sour cream, and guacamole.

Step Ingredients Instructions
1 2 flour tortillas
  1. Place a flour tortilla in the air fryer.
  2. Top with cheese, meat, and vegetables.
  3. Cover with another tortilla.
2 Shredded cheese, cooked meat, vegetables
  1. Cook at 375 degrees F for 3-5 minutes, or until the cheese is melted and bubbly.
  2. Cut into wedges and serve immediately.

Ingredients

  • 2 flour tortillas
  • 1 cup shredded cheese (cheddar, Monterey Jack, or a blend)
  • 1/2 cup cooked chicken, shredded or diced
  • 1/2 cup black beans, rinsed and drained
  • 1/2 cup corn, fresh or frozen and thawed
  • 1/4 cup salsa
  • 1/4 cup guacamole
  • Sour cream, for serving (optional)
  • Chopped fresh cilantro, for serving (optional)

Instructions

1. Preheat the air fryer to 375 degrees F (190 degrees C).
2. In a large bowl, combine the cheese, chicken, beans, corn, and salsa.
3. Place one tortilla on a lightly greased air fryer basket. Spread half of the filling mixture over the tortilla. Top with the second tortilla.
4. Cook in the air fryer for 5-7 minutes, or until the tortilla is golden brown and the cheese is melted and bubbly.
5. Remove from the air fryer and cut into wedges. Serve immediately with sour cream and cilantro, if desired.

Tips

  • To make ahead, assemble the quesadillas and freeze them for later. When you’re ready to eat, simply reheat them in the air fryer for a few minutes until warmed through.
  • For a vegetarian quesadilla, omit the chicken and use more beans or vegetables.
  • If you don’t have an air fryer, you can also make quesadillas in a skillet on the stovetop. Just heat a little oil in a skillet over medium heat, then cook the quesadillas for 2-3 minutes per side, or until the tortilla is golden brown and the cheese is melted and bubbly.

Air fryer quesadillas are a quick and easy way to enjoy a delicious and satisfying meal. They’re perfect for a busy weeknight or a casual get-together. So next time you’re looking for a quick and easy meal, give air fryer quesadillas a try!

Ingredients

  • 2 flour tortillas
  • 1 cup shredded cheese (cheddar, Monterey Jack, or a blend)
  • 1/2 cup cooked chicken, shredded or chopped
  • 1/2 cup black beans, rinsed and drained
  • 1/2 cup salsa
  • 1/4 cup guacamole
  • Sour cream, for serving (optional)
  • Chopped fresh cilantro, for serving (optional)

Instructions

1. Preheat your air fryer to 375 degrees F (190 degrees C).
2. Place a flour tortilla in the air fryer basket.
3. Top with 1/2 cup of cheese, 1/4 cup of chicken, 1/4 cup of black beans, and 1/4 cup of salsa.
4. Fold the tortilla in half to create a quesadilla.
5. Cook in the air fryer for 5-7 minutes, or until the cheese is melted and the tortilla is golden brown.
6. Repeat steps 2-5 with the remaining tortillas.
7. Serve with sour cream, guacamole, and cilantro, if desired.

Tips

  • To make sure the quesadillas are evenly cooked, flip them halfway through the cooking time.
  • If you want to add more toppings, such as vegetables or meat, be sure to cook them before adding them to the quesadillas.
  • You can also use whole-wheat tortillas for a healthier option.
  • Air fryer quesadillas are a great way to use up leftover chicken, beans, and vegetables.

Troubleshooting

  • If your quesadillas are not coming out crispy, try increasing the air fryer temperature or cooking them for a longer time.
  • If your quesadillas are sticking to the air fryer basket, try spraying the basket with cooking spray before adding the quesadillas.
  • If your quesadillas are not cooked all the way through, try cooking them for a longer time.

Air fryer quesadillas are a quick and easy way to enjoy a delicious and healthy meal. They are perfect for a busy weeknight or a casual get-together. So next time you are looking for a quick and easy meal, give air fryer quesadillas a try!

How do I cook a quesadilla in an air fryer?

To cook a quesadilla in an air fryer, follow these steps:

1. Preheat your air fryer to 375 degrees Fahrenheit.
2. Cut a flour tortilla in half.
3. Place the tortilla halves in the air fryer basket, leaving some space between them.
4. Spread 1/4 cup of shredded cheese on each tortilla half.
5. Add your desired fillings, such as shredded chicken, steak, vegetables, or beans.
6. Fold the tortillas in half and cook for 3-4 minutes, or until the cheese is melted and the tortillas are golden brown.
7. Serve immediately with your favorite dipping sauce.

What are some tips for cooking quesadillas in an air fryer?

Here are a few tips for cooking quesadillas in an air fryer:

  • Use a flour tortilla that is not too thick. This will help the quesadilla cook evenly.
  • Don’t overfill the tortillas. This will make it difficult to fold them in half.
  • Cook the quesadillas for a few minutes longer than you think you need to. This will ensure that the cheese is melted and the tortillas are cooked through.
  • Serve the quesadillas immediately with your favorite dipping sauce.

What are some common mistakes people make when cooking quesadillas in an air fryer?

Here are a few common mistakes people make when cooking quesadillas in an air fryer:

  • Using a tortilla that is too thick. This will make it difficult to cook the quesadilla evenly.
  • Overfilling the tortillas. This will make it difficult to fold them in half.
  • Not cooking the quesadillas for long enough. This will result in a quesadilla that is not cooked through.
  • Not serving the quesadillas immediately. This will cause the cheese to harden and the tortillas to become soggy.

What are some variations on the classic quesadilla recipe?

There are many different variations on the classic quesadilla recipe. Here are a few ideas:

  • Chicken quesadilla: Fill the quesadilla with shredded chicken, salsa, and cheese.
  • Steak quesadilla: Fill the quesadilla with steak, guacamole, and cheese.
  • Vegetarian quesadilla: Fill the quesadilla with vegetables such as onions, peppers, and tomatoes, and cheese.
  • Bean and cheese quesadilla: Fill the quesadilla with beans, cheese, and salsa.
  • Nacho quesadilla: Top the quesadilla with nacho cheese, guacamole, salsa, and sour cream.

How can I make my quesadillas more flavorful?

There are a few ways to make your quesadillas more flavorful:

  • Use a variety of cheeses. This will add different flavors and textures to the quesadilla.
  • Add your favorite spices or seasonings to the filling. This will give the quesadilla a more flavorful kick.
  • Drizzle the quesadilla with a sauce such as salsa, guacamole, or sour cream. This will add a delicious flavor and moisture to the quesadilla.

What are some tips for storing and reheating quesadillas?

Here are a few tips for storing and reheating quesadillas:

  • To store quesadillas, wrap them in foil and place them in the refrigerator. They will keep for up to 3 days.
  • To reheat quesadillas, place them in the air fryer for 2-3 minutes, or until they are heated through.
  • You can also reheat quesadillas in the microwave. Place them on a microwave-safe plate and heat them for 1-2 minutes, or until they are heated through.

    air frying quesadillas is a quick and easy way to enjoy this Mexican classic. By following the steps in this guide, you can make perfectly crispy quesadillas that are sure to please everyone. So next time you’re looking for a delicious and satisfying meal, give air frying quesadillas a try!

Here are some key takeaways from this guide:

  • To make air fryer quesadillas, you will need tortillas, cheese, fillings of your choice, and cooking spray.
  • Preheat the air fryer to 375 degrees Fahrenheit.
  • Spray the air fryer basket with cooking spray.
  • Place a tortilla in the air fryer basket and add your desired fillings.
  • Fold the tortilla in half and cook for 3-4 minutes, or until the cheese is melted and the tortilla is golden brown.
  • Repeat with the remaining tortillas and fillings.
  • Serve your quesadillas immediately with your favorite toppings.

Author Profile

Kelsey Hammons
Kelsey Hammons
I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.

I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.

Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.

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