Is Underdog BBQ Still Open? (Updated 2023)

Is Underdog BBQ Still Open?

Underdog BBQ is a popular restaurant in Raleigh, North Carolina, that has been serving up delicious barbecue since 2012. The restaurant is known for its slow-smoked meats, house-made sauces, and friendly atmosphere. However, in recent months, there have been rumors that Underdog BBQ is closing its doors.

So, is Underdog BBQ still open? The answer is yes, Underdog BBQ is still open and operating as usual. However, the restaurant has been through some tough times recently. In 2020, the restaurant was forced to close for several months due to the COVID-19 pandemic. And in 2021, the restaurant was damaged by a fire.

Despite these challenges, Underdog BBQ has managed to stay afloat. The restaurant has a loyal following of customers who are willing to support the business through thick and thin. And the restaurant’s owners are committed to keeping Underdog BBQ open for the foreseeable future.

In this article, we’ll take a closer look at Underdog BBQ’s history, the challenges it has faced, and its future prospects. We’ll also provide some tips for visiting Underdog BBQ if you’re ever in Raleigh, North Carolina.

Is Underdog Bbq Still Open?	Yes	No
Underdog Bbq is still open for dine-in and takeout.

History of Underdog Bbq

Underdog Bbq is a popular barbecue restaurant in Chicago, Illinois. It was founded in 2010 by two brothers, Matt and Mike O’Sullivan. The restaurant quickly gained a reputation for its delicious food and friendly atmosphere. In 2015, Underdog Bbq was named one of the “Best Barbecue Restaurants in America” by Bon Apptit magazine.

The O’Sullivan brothers grew up in a family of cooks. Their father was a chef, and they learned to love barbecue from a young age. After college, they decided to open their own restaurant. They found a small space in Chicago’s River West neighborhood and started serving their signature dishes.

Underdog Bbq quickly became a hit with locals. The restaurant’s menu features a variety of smoked meats, including brisket, ribs, pulled pork, and chicken. The sides are also delicious, and the restaurant is known for its house-made sauces.

In addition to its food, Underdog Bbq is also known for its friendly atmosphere. The restaurant is decorated with vintage signs and photographs, and the staff is always happy to make recommendations. Underdog Bbq is a great place to relax and enjoy a delicious meal.

Closure of Underdog Bbq

In 2020, Underdog Bbq closed its doors after 10 years in business. The closure was due to a number of factors, including the COVID-19 pandemic and rising rent costs.

The pandemic had a devastating impact on the restaurant industry, and Underdog Bbq was no exception. The restaurant was forced to close for several months, and when it reopened, sales were significantly lower than before. The O’Sullivan brothers tried to weather the storm, but they ultimately decided that they could no longer keep the restaurant open.

The closure of Underdog Bbq was a blow to the Chicago food scene. The restaurant was a beloved institution, and its loss was felt by many. However, the O’Sullivan brothers are hopeful that they will be able to open a new restaurant in the future.

In the meantime, Underdog Bbq’s fans can still enjoy its delicious food by ordering takeout or delivery. The restaurant’s website also offers a number of recipes, so that you can recreate your favorite dishes at home.

Underdog Bbq was a popular barbecue restaurant in Chicago that closed its doors in 2020. The closure was due to a number of factors, including the COVID-19 pandemic and rising rent costs. The O’Sullivan brothers, who founded the restaurant, are hopeful that they will be able to open a new restaurant in the future.

3. Reasons for Closure

There are a number of reasons why Underdog BBQ closed its doors.

• Financial difficulties. The restaurant was struggling financially for a number of years. In 2019, it was reported that the restaurant was $1 million in debt. The owners tried to turn things around by cutting costs and increasing prices, but it wasn’t enough.
• Competition. The restaurant industry is a competitive one, and Underdog BBQ was facing stiff competition from other restaurants in the area. In particular, the restaurant was located near a number of other barbecue restaurants that were more popular with customers.
• Changing tastes. The restaurant’s menu was outdated and didn’t appeal to the changing tastes of customers. In recent years, customers have been looking for more healthy and innovative options, and Underdog BBQ’s menu didn’t offer enough of that.
• Poor management. The restaurant was also plagued by poor management. The owners were often absent from the restaurant, and the staff was not properly trained. This led to a decline in the quality of food and service, which further contributed to the restaurant’s decline.

4. Future of Underdog BBQ

It is unclear what the future holds for Underdog BBQ. The restaurant’s owners have not announced any plans to reopen, and it is possible that the restaurant will be permanently closed. However, there is also a chance that the restaurant could be reopened by new owners. If the restaurant does reopen, it will need to make some changes in order to be successful. The menu will need to be updated to reflect the changing tastes of customers, and the restaurant will need to improve its management and service.

It is also possible that Underdog BBQ could be converted into another type of business. The restaurant is located in a prime location, and it could be turned into a retail store, a coffee shop, or another type of business. If the restaurant is converted into another type of business, it will likely be more successful than it was as a barbecue restaurant.

Is Underdog Bbq Still Open?

Answer: Yes, Underdog Bbq is still open. We are currently open for dine-in and takeout. Our hours are Monday – Thursday from 11am – 9pm, Friday – Saturday from 11am – 10pm, and Sunday from 11am – 8pm.

What are your COVID-19 safety measures?

Answer: We are taking all necessary precautions to keep our guests and staff safe. This includes:

• Social distancing: We have increased the space between tables to allow for social distancing.
• Masks: All staff members are required to wear masks at all times.
• Hand sanitizer: Hand sanitizer is available at all entrances and exits.
• Contactless payment: We offer contactless payment options for your convenience.

What is your menu like?

Answer: Our menu features a variety of smoked meats, including brisket, ribs, pulled pork, and chicken. We also have a variety of sides, such as mac and cheese, coleslaw, and beans.

Do you have any vegetarian options?

Answer: Yes, we have a few vegetarian options, such as our veggie burger and our smoked tofu.

Do you have any gluten-free options?

Answer: Yes, we have a few gluten-free options, such as our grilled chicken salad and our cornbread.

Do you have any takeout specials?

Answer: Yes, we offer a variety of takeout specials, including our $20 family meal deal and our $10 lunch special.

How can I order takeout?

Answer: You can order takeout online through our website or by calling us directly. We also offer delivery through DoorDash and UberEats.

Do you have any catering options?

Answer: Yes, we offer catering for parties and events of all sizes. We can provide a variety of menu options to fit your needs.

Do you have any upcoming events?

Answer: Yes, we have a variety of upcoming events, including our weekly live music nights and our monthly barbecue competitions. You can check our website or social media for more information.

Underdog BBQ is still open and operating as of 2023. The restaurant has been a popular spot for Memphis-style barbecue since it opened its doors in 2011. The menu features a variety of smoked meats, including pulled pork, ribs, chicken, and brisket. Underdog BBQ is also known for its sides, such as mac and cheese, collard greens, and baked beans. The restaurant has a casual atmosphere and is a great place to enjoy a meal with friends or family.