What to Do with Leftover Cheese: 10 Creative and Delicious Ideas

What to Do With Leftover Cheese?

Cheese is a delicious and versatile ingredient that can be used in a variety of dishes. But what do you do when you have leftover cheese? Don’t throw it away! There are many delicious and creative ways to use up leftover cheese.

In this article, we will share some of our favorite tips for using up leftover cheese. We will also provide you with a list of specific recipes that you can use to put your leftover cheese to good use. So next time you have some leftover cheese, don’t despair! Just follow our tips and you’ll be sure to find a delicious way to use it up.

What To Do With Leftover Cheese? Ingredients Instructions
Cheese Crisps
  • 1 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Line a baking sheet with parchment paper.
  3. In a bowl, combine the Parmesan cheese and olive oil.
  4. Spread the cheese mixture in a thin layer on the prepared baking sheet.
  5. Bake for 10-12 minutes, or until the cheese is golden brown and crispy.
  6. Let cool completely before breaking into pieces.
Cheese Dip
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 1 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  1. In a medium bowl, combine all of the ingredients.
  2. Refrigerate for at least 30 minutes, or until the dip is chilled.
  3. Serve with tortilla chips, crackers, or vegetables.
Cheese Fondue
  • 1 pound Gruyere cheese, shredded
  • 1/2 pound Emmental cheese, shredded
  • 1/2 cup dry white wine
  • 1 teaspoon cornstarch
  • 1/4 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  1. In a fondue pot or large saucepan, melt the Gruyere and Emmental cheeses over low heat.
  2. Whisk in the white wine, cornstarch, salt, and cayenne pepper.
  3. Continue to cook, stirring constantly, until the cheese is melted and smooth.
  4. Serve immediately with bread cubes, vegetables, or fruit.

Cheese is a delicious and versatile ingredient that can be used in a variety of dishes. However, it can be easy to end up with leftover cheese, especially if you’re hosting a party or gathering. If you find yourself with leftover cheese, don’t despair! There are plenty of ways to use it up so that it doesn’t go to waste.

This guide will provide you with some tips on how to store leftover cheese, as well as how to use it in a variety of dishes. So next time you have some leftover cheese, don’t throw it away! Instead, use these tips to put it to good use.

How to Store Leftover Cheese

The best way to store leftover cheese is to keep it in an airtight container in the refrigerator. This will help to prevent the cheese from drying out or becoming contaminated. For hard cheeses, you can simply wrap them in cheesecloth or parchment paper before storing them in the container. For soft cheeses, it’s best to store them in a covered container with a little bit of milk or cream. This will help to keep the cheese moist and prevent it from drying out.

How to Use Leftover Cheese

There are many ways to use leftover cheese. Here are a few ideas:

  • Add cheese to soups, stews, and chilis.
  • Use cheese as a pizza topping.
  • Make a grilled cheese sandwich.
  • Add cheese to scrambled eggs or omelets.
  • Use cheese in a pasta dish.
  • Make a cheese board with crackers, fruits, and nuts.
  • Use cheese in a dip or spread.

These are just a few ideas for how to use leftover cheese. Get creative and come up with your own ways to use up this delicious ingredient.

Leftover cheese doesn’t have to go to waste! With a little creativity, you can use it up in a variety of dishes. So next time you have some leftover cheese, don’t throw it away! Instead, use these tips to put it to good use.

3. Recipes for Leftover Cheese

Cheese and Crackers

Cheese and crackers is a classic combination that is perfect for using up leftover cheese. Simply arrange a variety of crackers on a platter, and top with slices of your favorite cheeses. You can also add other toppings such as nuts, dried fruit, or olives. This is a great party appetizer or snack, and it can be easily customized to your own preferences.

Loaded Baked Potato with Cheese

A loaded baked potato is another great way to use up leftover cheese. Simply bake a potato until it is soft and fluffy, then top it with your favorite toppings. Some popular choices include shredded cheese, bacon, sour cream, chives, and green onions. This is a hearty and satisfying meal that is perfect for a cold winter night.

Cheese Fondue

Cheese fondue is a fun and festive dish that is perfect for entertaining. To make cheese fondue, melt a variety of cheeses in a fondue pot over a low heat. You can also add other ingredients to the fondue, such as garlic, white wine, or kirsch. Serve the fondue with bread cubes, vegetables, and fruit. This is a great dish to share with friends and family.

Mac and Cheese

Mac and cheese is a classic comfort food that is perfect for using up leftover cheese. To make mac and cheese, cook a box of macaroni according to the package directions. While the macaroni is cooking, melt a combination of butter and milk in a saucepan. Add shredded cheese to the milk mixture, and stir until the cheese is melted and smooth. Drain the macaroni, and add it to the cheese sauce. Stir until the macaroni is coated in the cheese sauce. Serve the mac and cheese immediately, and enjoy!

4. Tips for Using Leftover Cheese

Here are a few tips for using leftover cheese:

  • Use leftover cheese in dishes that will mask any strong flavors. For example, if you have leftover blue cheese, you could use it in a salad dressing or a cheese sauce.
  • Be creative and experiment with different combinations of cheeses. You can mix and match different types of cheeses, or you can add other ingredients such as nuts, dried fruit, or vegetables.
  • Don’t be afraid to use leftover cheese in unexpected ways. For example, you could use it to make a grilled cheese sandwich, a pizza, or a quesadilla.

With a little creativity, you can use up leftover cheese in delicious and satisfying ways. So next time you have some leftover cheese, don’t throw it away! Use it to make one of these delicious recipes.

Leftover cheese is a valuable resource that can be used to make a variety of delicious dishes. By following these tips, you can easily use up leftover cheese and create something new and exciting. So next time you have some leftover cheese, don’t be afraid to get creative!

What is the best way to store leftover cheese?

The best way to store leftover cheese is to wrap it tightly in plastic wrap and place it in an airtight container in the refrigerator. This will help to keep the cheese fresh and prevent it from drying out.

**How long can leftover cheese be stored in the refrigerator?

Most hard cheeses can be stored in the refrigerator for up to 6 weeks, while soft cheeses can be stored for up to 2 weeks. However, it is always best to check the expiration date on the cheese packaging to be sure.

**What can I do with leftover cheese that has gone bad?

If you have leftover cheese that has gone bad, you can use it to make a variety of dishes, such as:

  • Cheese sauce: Melt the cheese in a saucepan over low heat, stirring constantly. Add milk, cream, or broth to thin the sauce to your desired consistency. Season with salt and pepper to taste.
  • Cheese soup: Add leftover cheese to a pot of soup, such as tomato soup or broccoli soup. Heat over low heat until the cheese is melted and incorporated into the soup.
  • Cheese dip: Combine leftover cheese with sour cream, mayonnaise, and spices to make a cheese dip. Serve with chips, crackers, or vegetables.

**What are some other ways to use up leftover cheese?

Here are a few other ways to use up leftover cheese:

  • Add it to scrambled eggs or omelets.
  • Use it as a topping for pizza, pasta, or tacos.
  • Make a grilled cheese sandwich or quesadilla.
  • Stir it into mashed potatoes or mac and cheese.
  • Use it to make a cheese ball or spread.
  • Freeze it in ice cube trays to use in soups or sauces later.

    Leftover cheese can be used in a variety of ways, from adding it to soups and stews to making grilled cheese sandwiches or pizza. By being creative and using your leftover cheese, you can save money and reduce food waste.

Here are a few tips for using leftover cheese:

  • Add it to soups and stews. Cheese melts easily and adds a rich flavor to soups and stews. Simply stir a handful of shredded cheese into your soup or stew as it cooks, or add a few slices of cheese to the top of your bowl before serving.
  • Make grilled cheese sandwiches. Grilled cheese sandwiches are a classic comfort food that are perfect for using up leftover cheese. Simply butter two pieces of bread, layer them with cheese, and grill them until the cheese is melted and bubbly.
  • Make pizza. Leftover cheese is the perfect topping for pizza. Simply add your favorite toppings to a pizza crust, then top it with shredded cheese. Bake the pizza until the cheese is melted and bubbly.
  • Use it in pasta dishes. Cheese pairs well with pasta, so it’s a great way to use up leftover cheese. Simply add a handful of shredded cheese to your pasta dish as it cooks, or toss a few slices of cheese with your cooked pasta.
  • Make a cheese board. If you have a variety of different types of cheese, you can create a cheese board with crackers, fruits, and nuts. This is a great way to enjoy your leftover cheese and impress your guests.

By following these tips, you can use up your leftover cheese and create delicious dishes that your family will love.

Author Profile

Kelsey Hammons
Kelsey Hammons
I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.

I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.

Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.

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