How to Make Perfectly Crispy Tostones in the Air Fryer

How to Air Fry Tostones

Tostones are a popular Dominican dish made from green plantains that are fried twice, resulting in a crispy, golden exterior and a soft, creamy interior. They are often served as a side dish or snack, and can be enjoyed with a variety of sauces, such as ketchup, mayo, or sour cream.

Air frying is a great way to cook tostones because it is a healthier alternative to deep frying. Air frying uses hot air to circulate around the food, which cooks it evenly and produces a crispy texture without the need for oil.

This article will show you how to make air fryer tostones that are crispy, golden, and delicious. We’ll also provide tips on how to make them ahead of time and how to store them for later.

So if you’re looking for a healthier way to enjoy this classic Dominican dish, read on for our easy air fryer tostones recipe!

Step	Ingredients	Instructions
1	3 green plantains	1. Peel the plantains and cut them in half lengthwise. 2. Using a knife, score the flesh of each plantain half in a criss-cross pattern. 3. Soak the plantains in a bowl of cold water for 15 minutes.
2	Vegetable oil	1. Heat the air fryer to 375 degrees F (190 degrees C). 2. Dry the plantains with paper towels. 3. Brush the plantains with vegetable oil.
3	1/2 teaspoon salt	1. Air fry the plantains for 8-10 minutes, or until they are golden brown and crispy. 2. Flip the plantains and air fry for an additional 8-10 minutes, or until they are cooked through. 3. Sprinkle with salt and serve immediately.

Tostones are a popular dish in Latin America and the Caribbean. They are made from green plantains, which are a type of banana that is not sweet. Tostones are fried twice, which gives them a crispy exterior and a soft, chewy interior. They are often served with a dipping sauce, such as ketchup, sour cream, or mojo sauce.

Air frying is a great way to make tostones because it is a healthier alternative to deep frying. Air frying uses hot air to cook food, which results in a crispy exterior without the added fat of deep frying.

Ingredients

• 2 green plantains, peeled and cut into 1-inch thick pieces
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Instructions

1. Preheat your air fryer to 375 degrees Fahrenheit.
2. In a large bowl, combine the plantain pieces with the olive oil, salt, and pepper. Toss to coat.
3. Place the plantain pieces in the air fryer basket in a single layer.
4. Air fry for 8-10 minutes, or until the plantains are golden brown and crispy.
5. Remove the plantains from the air fryer and let cool slightly.
6. Using a tostonera or a heavy frying pan, press each plantain piece into a 1/2-inch thick circle.
7. Air fry for an additional 2-3 minutes, or until the tostones are golden brown and crispy.
8. Serve immediately with your favorite dipping sauce.

Tostones are a delicious and easy-to-make snack or appetizer. They are perfect for parties or get-togethers. With their crispy exterior and chewy interior, tostones are sure to be a hit with everyone.

Here are some tips for making perfect tostones:

• Use green plantains that are firm and unripe.
• Be sure to coat the plantains in oil before air frying them.
• Cook the plantains in a single layer in the air fryer.
• Flip the plantains halfway through cooking.
• Serve the tostones immediately with your favorite dipping sauce.

How To Air Fry Tostones?

Tostones are a popular dish in Latin America, and they’re made by frying plantains twice. The first fry makes the plantains soft and fluffy, while the second fry gives them a crispy exterior. Air frying is a great way to make tostones because it’s a healthier alternative to deep frying.

To air fry tostones, you’ll need:

• 2 green plantains, peeled and cut into 1-inch pieces
• 1 tablespoon olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Preheat air fryer to 375 degrees F (190 degrees C).
2. In a large bowl, toss the plantain pieces with the olive oil, salt, and pepper.
3. Place the plantain pieces in the air fryer basket in a single layer.
4. Air fry for 8-10 minutes, or until the plantains are golden brown and crispy.
5. Serve immediately with your favorite dipping sauce.

Tips for Making Air Fryed Tostones

Here are a few tips for making air fried tostones:

• Use ripe plantains. Plantains that are too green will be too hard and chewy. Plantains that are too ripe will be too soft and mushy.
• Cut the plantains into 1-inch pieces. This will help them cook evenly.
• Toss the plantains with oil before air frying. This will help them crisp up.
• Air fry the plantains in a single layer. This will help them cook evenly.
• Check the plantains frequently while they’re cooking. They can burn quickly.
• Serve the tostones immediately with your favorite dipping sauce.

Dipping Sauces for Tostones

Tostones are traditionally served with a dipping sauce. Here are a few of our favorite dipping sauces:

• Salsa Verde. This salsa is made with green tomatoes, onions, cilantro, and lime juice. It’s a tart and tangy sauce that pairs perfectly with the sweetness of the tostones.
• Aji Amarillo. This sauce is made with yellow chile peppers, onions, garlic, and cilantro. It’s a spicy and flavorful sauce that adds a kick to the tostones.
• Cilantro Lime Mayo. This sauce is made with mayonnaise, cilantro, lime juice, and salt. It’s a creamy and tangy sauce that’s perfect for dipping tostones.
• Mojo Criollo. This sauce is made with garlic, olive oil, vinegar, and herbs. It’s a flavorful and versatile sauce that can be used on tostones, grilled meats, or fish.

Air fried tostones are a delicious and healthier alternative to deep fried tostones. They’re easy to make and they’re perfect for a quick and easy meal. Serve them with your favorite dipping sauce and enjoy!

How do I air fry tostones?

To air fry tostones, you will need:

• 2 green plantains, peeled and sliced into 1/4-inch thick pieces
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Instructions:

1. Preheat the air fryer to 375 degrees Fahrenheit.
2. In a large bowl, combine the plantain slices with the olive oil, salt, and pepper. Toss to coat.
3. Place the plantain slices in a single layer in the air fryer basket.
4. Air fry for 10 minutes, or until the plantains are golden brown and crispy.
5. Serve immediately with your favorite dipping sauce.

What are tostones?

Tostones are a traditional Dominican dish made from green plantains that are fried twice. The first frying makes the plantains soft and fluffy, while the second frying makes them crispy and golden brown. Tostones are often served with a dipping sauce, such as ketchup, mayo, or sour cream.

Can I use frozen tostones?

Yes, you can use frozen tostones in an air fryer. However, you may need to cook them for a few minutes longer than fresh tostones.

What is the difference between tostones and plantains?

Tostones are made from green plantains, while plantains are a type of fruit that can be eaten both green and ripe. Green plantains are hard and starchy, while ripe plantains are soft and sweet. Tostones are typically made from green plantains because they are easier to fry.

What are some tips for making air fried tostones?

Here are a few tips for making air fried tostones:

• Use fresh plantains. Frozen plantains may not cook evenly in the air fryer.
• Cut the plantains into thin slices. This will help them cook evenly and quickly.
• Toss the plantains with oil before air frying. This will help them brown evenly.
• Air fry the plantains in a single layer. This will help them cook evenly.
• Check the plantains frequently while they are air frying. They can burn quickly if they are not watched.

What are some common mistakes people make when making air fried tostones?

Here are a few common mistakes people make when making air fried tostones:

• Using frozen plantains. Frozen plantains may not cook evenly in the air fryer.
• Cutting the plantains too thick. Thick plantain slices will take longer to cook and may not be as crispy.
• Not tossing the plantains with oil. This will help them brown evenly.
• Air frying the plantains in a crowded basket. Crowded plantains will not cook evenly and may burn.
• Not checking the plantains frequently. Air fried plantains can burn quickly if they are not watched.

  Tostones are a delicious and versatile dish that can be enjoyed as a snack, side dish, or main course. They are made by frying plantains twice, which gives them a crispy exterior and a soft, creamy interior. Air frying is a great way to make tostones because it is a healthier alternative to deep frying. This method produces tostones that are just as crispy and delicious as deep-fried tostones, but with fewer calories and fat.

To air fry tostones, you will need:

• 2 green plantains, peeled and sliced into 1-inch thick pieces
• 1 teaspoon olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Instructions:

1. Preheat the air fryer to 375 degrees Fahrenheit.
2. Toss the plantain slices with the olive oil, salt, and pepper.
3. Air fry the plantain slices for 5 minutes per side, or until golden brown and crispy.
4. Serve immediately with your favorite dipping sauce.

Here are some tips for making perfect air fryer tostones:

• Use ripe plantains. Plantains that are too green will be tough and chewy. Plantains that are too ripe will be mushy.
• Cut the plantains into 1-inch thick pieces. This will help them cook evenly.
• Toss the plantain slices with oil before air frying. This will help them crisp up.
• Air fry the plantains for 5 minutes per side. This will give them a golden brown color and a crispy texture.
• Serve the tostones immediately with your favorite dipping sauce.

Air fryer tostones are a delicious and healthy way to enjoy this classic Caribbean dish. They are perfect for a quick and easy snack or meal. So next time you are craving tostones, give air frying a try!