How to Cook a Banquet Salisbury Steak in an Air Fryer | Air Fryer Recipes

How to Cook Banquet Salisbury Steak in an Air Fryer

Salisbury steak is a classic American dish that is made with ground beef, bread crumbs, and onions. It is typically pan-fried or baked, but it can also be cooked in an air fryer. Air frying is a healthier cooking method than pan-frying or baking, because it uses less oil and cooks the food more evenly. This recipe for air-fried Salisbury steak is simple to follow and produces a delicious, juicy, and flavorful meal.

Ingredients

• 1 pound ground beef
• 1/2 cup bread crumbs
• 1/2 cup milk
• 1 egg
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 tablespoon olive oil
• 1/2 cup beef broth
• 1 tablespoon cornstarch
• 2 tablespoons water

Instructions

1. In a large bowl, combine the ground beef, bread crumbs, milk, egg, Worcestershire sauce, salt, and pepper. Mix well until the ingredients are evenly combined.
2. Form the mixture into 4 patties.
3. Heat the olive oil in an air fryer basket.
4. Place the patties in the air fryer basket and cook at 375 degrees F for 10 minutes per side, or until cooked through.
5. While the patties are cooking, make the gravy. In a small saucepan, whisk together the beef broth, cornstarch, and water. Bring to a boil over medium heat, stirring constantly. Reduce heat to low and simmer for 5 minutes, or until thickened.
6. Remove the patties from the air fryer and pour the gravy over them. Serve immediately.

| Step | Instructions | Notes |
|—|—|—|
| 1 | Preheat air fryer to 375 degrees F. | |
| 2 | Remove Salisbury steak from the packaging and place it in the air fryer basket. | The steak should be thawed before cooking. |
| 3 | Cook the steak for 10-12 minutes, or until it is cooked through. | Flip the steak halfway through cooking. |

Ingredients

• 1 Banquet Salisbury Steak
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1/2 cup chopped onion
• 1/2 cup chopped green bell pepper
• 1/4 cup chopped red bell pepper
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1/2 cup water
• 1 teaspoon Worcestershire sauce
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper

Instructions

1. Preheat air fryer to 375 degrees F (190 degrees C).
2. In a large bowl, combine the Salisbury steak, olive oil, and butter.
3. In a large air fryer basket, add the Salisbury steak mixture.
4. Air fry for 10 minutes, or until browned on all sides.
5. Remove from the air fryer and set aside.
6. In the same air fryer basket, add the onion, green bell pepper, and red bell pepper.
7. Air fry for 5 minutes, or until softened.
8. Add the cream of mushroom soup, water, Worcestershire sauce, salt, and pepper to the air fryer basket.
9. Stir to combine.
10. Place the Salisbury steak mixture on top of the vegetables.
11. Air fry for an additional 10 minutes, or until the steak is cooked through and the vegetables are tender.
12. Serve immediately.

Ingredients

• 1 Banquet Salisbury Steak (12 oz)
• 1/4 cup water
• 1 tablespoon olive oil
• 1 tablespoon Worcestershire sauce
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper

Instructions

1. Preheat air fryer to 400 degrees F (200 degrees C).
2. In a shallow dish, combine the steak, water, olive oil, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
3. Coat the steak in the marinade.
4. Place the steak in the air fryer basket.
5. Cook for 10-12 minutes, or until the steak is cooked through and browned.
6. Serve immediately.

Tips

• To make sure the steak is cooked through, insert a meat thermometer into the thickest part of the steak. The steak is done when the internal temperature reaches 165 degrees F (74 degrees C).
• If you prefer your steak more well-done, cook it for longer.
• Serve the steak with your favorite sides, such as mashed potatoes, vegetables, or salad.

Troubleshooting

• If the steak is not browning evenly, turn it halfway through cooking.
• If the steak is dry, baste it with the marinade or butter halfway through cooking.
• If the steak is tough, cook it for longer.

Air frying is a quick and easy way to cook a delicious steak. This recipe is perfect for busy weeknights or when you’re craving a home-cooked meal. So next time you’re in the mood for a steak, give this recipe a try!

How do I cook Banquet Salisbury Steak in an air fryer?

1. Preheat the air fryer to 375 degrees F (190 degrees C).
2. Remove the Salisbury steak from the packaging and place it on a baking sheet.
3. Brush the steak with olive oil or cooking spray.
4. Air fry for 10-12 minutes, or until cooked through.
5. Serve immediately with your favorite sides.

What are the ingredients for Banquet Salisbury Steak?

The ingredients for Banquet Salisbury Steak include:

• Ground beef
• Bread crumbs
• Onion
• Green bell pepper
• Worcestershire sauce
• Salt
• Pepper

How long does it take to cook Banquet Salisbury Steak in an air fryer?

It takes about 10-12 minutes to cook Banquet Salisbury Steak in an air fryer.

Can I cook frozen Banquet Salisbury Steak in an air fryer?

Yes, you can cook frozen Banquet Salisbury Steak in an air fryer. However, it will take longer to cook than fresh steak.

What temperature should I cook Banquet Salisbury Steak in an air fryer?

You should cook Banquet Salisbury Steak in an air fryer at 375 degrees F (190 degrees C).

How do I know when Banquet Salisbury Steak is done cooking?

You can tell when Banquet Salisbury Steak is done cooking when it is browned on the outside and cooked through on the inside.

What sides can I serve with Banquet Salisbury Steak?

You can serve Banquet Salisbury Steak with a variety of sides, such as:

• Mashed potatoes
• French fries
• Vegetables
• Salad

Can I make Banquet Salisbury Steak ahead of time?

Yes, you can make Banquet Salisbury Steak ahead of time. Simply cook the steak according to the instructions, then let it cool completely. Store the steak in an airtight container in the refrigerator for up to 3 days. When you are ready to eat, reheat the steak in the air fryer for 5-7 minutes, or until heated through.

cooking Banquet Salisbury Steak in an air fryer is a quick and easy way to enjoy a delicious and hearty meal. The air fryer creates a crispy crust on the steak while keeping the inside moist and tender. This is a great option for busy weeknights or when you’re looking for a healthier alternative to fried food.

Here are a few key takeaways from this article:

• To cook Banquet Salisbury Steak in an air fryer, preheat the air fryer to 375 degrees F.
• Spray the air fryer basket with cooking spray.
• Place the frozen Salisbury Steak patties in the air fryer basket.
• Cook for 10-12 minutes, or until the internal temperature reaches 165 degrees F.
• Serve with your favorite sides, such as mashed potatoes, vegetables, or salad.

Enjoy!