How to Cook Perfectly Crispy Omaha Steaks Scalloped Potatoes in the Air Fryer

How to Cook Omaha Steaks Scalloped Potatoes in an Air Fryer

Scalloped potatoes are a classic comfort food that is perfect for any occasion. They are made with thinly sliced potatoes that are layered with a creamy sauce and baked until golden brown and bubbly. While scalloped potatoes are traditionally made in the oven, they can also be cooked in an air fryer. This method is quick and easy, and it produces perfectly cooked potatoes that are crispy on the outside and tender on the inside.

In this article, we will show you how to cook Omaha Steaks scalloped potatoes in an air fryer. We will provide step-by-step instructions, as well as tips for making the best scalloped potatoes possible. So if you are looking for a delicious and easy way to cook scalloped potatoes, be sure to check out this article!

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Step Ingredients Instructions
1 – 2 pounds Yukon Gold potatoes, peeled and thinly sliced
– 1 cup heavy cream
– 1/2 cup half-and-half
– 1/2 cup grated Parmesan cheese
– 1/4 cup chopped fresh parsley
– 1 teaspoon salt
– 1/2 teaspoon black pepper
1. Preheat air fryer to 400 degrees F (200 degrees C).
2. In a large bowl, combine the potatoes, cream, half-and-half, Parmesan cheese, parsley, salt, and pepper.
3. Pour the potato mixture into a greased 8×8 inch baking dish.
4. Cook in the air fryer for 20-25 minutes, or until the potatoes are tender and the sauce is bubbly.
2 – 1/2 cup butter, melted
– 1/4 cup all-purpose flour
– 1/4 cup milk
– 1/4 teaspoon salt
– 1/8 teaspoon black pepper
1. In a small saucepan, melt the butter over medium heat.
2. Add the flour and cook, stirring constantly, for 1 minute.
3. Gradually whisk in the milk, salt, and pepper.
4. Bring to a boil, stirring constantly.
5. Reduce heat and simmer for 1 minute, or until thickened.
6. Pour the sauce over the potatoes and bake in the air fryer for an additional 5 minutes, or until the sauce is hot and bubbly.
3 – Serve immediately. 1. Enjoy!

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Air fryers are a great way to cook potatoes without all the oil and mess of deep frying. They’re also very quick and easy to use, making them a perfect choice for busy weeknights. This recipe for Omaha Steaks Scalloped Potatoes in an air fryer is a delicious and easy way to enjoy this classic dish.

Ingredients

  • 1 bag (2 pounds) of Omaha Steaks Scalloped Potatoes
  • 1/2 cup of butter, melted
  • 1/2 cup of heavy cream
  • 1/4 cup of milk
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1 cup of shredded cheddar cheese

Steps

1. Preheat your air fryer to 400 degrees Fahrenheit.
2. In a large bowl, combine the potatoes, butter, heavy cream, milk, salt, and pepper. Toss to coat.
3. Arrange the potatoes in a single layer in the air fryer basket.
4. Cook for 20-25 minutes, or until the potatoes are tender and the cheese is melted and bubbly.
5. Serve immediately.

Tips

  • To make sure the potatoes are evenly cooked, give them a shake halfway through cooking.
  • If you don’t have any heavy cream on hand, you can use milk instead. Just be sure to increase the cooking time by a few minutes.
  • For a more flavorful dish, add some chopped onion, garlic, or bacon to the potatoes before cooking.
  • Serve the potatoes with your favorite dipping sauce, such as sour cream or gravy.

Omaha Steaks Scalloped Potatoes in an air fryer are a delicious and easy way to enjoy this classic dish. They’re perfect for a quick and easy weeknight meal or a special occasion. So why not give them a try? You’re sure to love them!

Ingredients

  • 3 pounds Yukon Gold potatoes, peeled and thinly sliced
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1 cup heavy cream
  • 1 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheddar cheese

Instructions

1. Preheat the air fryer to 400 degrees Fahrenheit.
2. In a large bowl, combine the potatoes, butter, cream, milk, salt, and pepper. Stir until the potatoes are evenly coated.
3. Pour the potato mixture into the air fryer basket.
4. Cook for 20-25 minutes, or until the potatoes are tender and the cheese is melted and bubbly.
5. Serve immediately.

Tips

  • To make ahead, prepare the potato mixture and store it in the refrigerator for up to 24 hours before cooking.
  • When cooking the potatoes, be sure to shake the air fryer basket halfway through cooking to prevent the potatoes from sticking.
  • If you prefer a crispier crust, broil the potatoes for a few minutes after cooking.

Variations

  • Add some chopped onion, garlic, or bacon to the potato mixture for extra flavor.
  • Use a different type of cheese, such as Parmesan, mozzarella, or goat cheese.
  • Top the potatoes with some fresh herbs, such as parsley or chives.

Scalloped potatoes are a classic comfort food that is perfect for a winter meal. This air fryer recipe is a healthier and easier way to make them, and it comes out just as delicious as the traditional oven-baked version. So give it a try and see for yourself!

How do I cook Omaha Steaks Scalloped Potatoes in an air fryer?

To cook Omaha Steaks Scalloped Potatoes in an air fryer, you will need:

  • 1 bag of Omaha Steaks Scalloped Potatoes
  • 1/2 cup of heavy cream
  • 1/4 cup of milk
  • 1/4 cup of grated Parmesan cheese
  • 1/4 cup of butter, melted
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper

1. Preheat your air fryer to 375 degrees F.
2. In a large bowl, combine the potatoes, heavy cream, milk, Parmesan cheese, butter, salt, and pepper. Stir until well combined.
3. Pour the potato mixture into the air fryer basket.
4. Air fry for 20-25 minutes, or until the potatoes are tender and the cheese is melted and bubbly.
5. Serve immediately.

What are the benefits of cooking Omaha Steaks Scalloped Potatoes in an air fryer?

There are several benefits to cooking Omaha Steaks Scalloped Potatoes in an air fryer, including:

  • Convenience: Air frying is a quick and easy way to cook potatoes. You can have a delicious and healthy meal on the table in just 20-25 minutes.
  • Healthfulness: Air frying is a healthier way to cook potatoes than traditional methods, such as frying or baking. Air frying uses less oil than frying, and it doesn’t require preheating the oven.
  • Flavor: Air frying gives potatoes a crispy, golden brown exterior and a fluffy, tender interior. The potatoes are also infused with the flavors of the butter, cream, and Parmesan cheese.

What are some tips for cooking Omaha Steaks Scalloped Potatoes in an air fryer?

Here are a few tips for cooking Omaha Steaks Scalloped Potatoes in an air fryer:

  • Use a good quality potato. The type of potato you use will affect the final result. A Russet potato is a good choice for scalloped potatoes because it has a high starch content, which will help the potatoes to become crispy on the outside and fluffy on the inside.
  • Don’t overcrowd the air fryer basket. Overcrowding the air fryer basket will prevent the potatoes from cooking evenly. Only cook as many potatoes as will fit in a single layer in the basket.
  • Shake the air fryer basket halfway through cooking. Shaking the air fryer basket will help to ensure that the potatoes cook evenly.
  • Serve immediately. Air fried potatoes are best served immediately after cooking. The potatoes will start to lose their crispiness if they are allowed to sit for too long.

What are some common mistakes people make when cooking Omaha Steaks Scalloped Potatoes in an air fryer?

Here are a few common mistakes people make when cooking Omaha Steaks Scalloped Potatoes in an air fryer:

  • Using the wrong type of potato. As mentioned above, the type of potato you use will affect the final result. A Russet potato is a good choice for scalloped potatoes because it has a high starch content, which will help the potatoes to become crispy on the outside and fluffy on the inside.
  • Overcrowding the air fryer basket. Overcrowding the air fryer basket will prevent the potatoes from cooking evenly. Only cook as many potatoes as will fit in a single layer in the basket.
  • Not shaking the air fryer basket halfway through cooking. Shaking the air fryer basket will help to ensure that the potatoes cook evenly.
  • Serving the potatoes after they have cooled down. Air fried potatoes are best served immediately after cooking. The potatoes will start to lose their crispiness if they are allowed to sit for too long.

    Omaha Steaks Scalloped Potatoes are a delicious and easy-to-make dish that can be cooked in an air fryer. This recipe is perfect for a quick and healthy weeknight meal. The air fryer helps to create a crispy, golden crust on the potatoes while keeping them moist and tender on the inside. Additionally, this recipe is low in calories and fat, making it a healthier option than traditional scalloped potatoes. So if you’re looking for a delicious and healthy meal, be sure to give this recipe a try!

Author Profile

Kelsey Hammons
Kelsey Hammons
I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.

I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.

Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.

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