What Goes With a Turkey Burger? (+ 10 Delicious Side Dishes)
The Perfect Side Dishes for a Turkey Burger
Turkey burgers are a delicious and healthy alternative to beef burgers. They’re packed with protein and nutrients, and they’re a great way to enjoy a burger without all the saturated fat. But what goes with a turkey burger?
There are endless possibilities when it comes to side dishes for turkey burgers. You can choose from classic American favorites like french fries and onion rings, or you can opt for something more international, like grilled vegetables or rice pilaf. No matter what you choose, you’re sure to find a side dish that complements the flavor of your turkey burger.
In this article, we’ll explore some of the best side dishes for turkey burgers. We’ll also provide tips on how to cook the perfect turkey burger, so you can enjoy a delicious and satisfying meal.
So fire up the grill and get ready to enjoy a delicious turkey burger!
Ingredient | Description | Pairing |
---|---|---|
Lettuce | A crisp, refreshing green that adds a bit of crunch to your burger. | Tomato, onion, pickles |
Tomato | A juicy, flavorful tomato adds a pop of color and sweetness to your burger. | Lettuce, onion, pickles |
Onion | A sharp, pungent onion adds a bit of bite to your burger. | Lettuce, tomato, pickles |
Pickles | A tangy, briny pickle adds a salty, crunchy contrast to your burger. | Lettuce, tomato, onion |
Avocado | A creamy, buttery avocado adds a rich, healthy fat to your burger. | Lettuce, tomato, onion |
Bacon | A salty, smoky bacon adds a meaty, umami flavor to your burger. | Lettuce, tomato, onion |
Cheese | A melted, gooey cheese adds a creamy, salty richness to your burger. | Lettuce, tomato, onion |
Turkey burgers are a delicious and healthy alternative to traditional beef burgers. They are made with ground turkey, which is a lean protein that is high in vitamins and minerals. Turkey burgers are also lower in saturated fat than beef burgers, making them a healthier option for those who are watching their cholesterol.
Turkey burgers are versatile and can be cooked in a variety of ways. They can be grilled, pan-fried, or baked. They can also be made into sliders or tacos.
Turkey burgers are a great way to enjoy a burger without all the unhealthy fat and calories. They are also a great way to get your family to eat more turkey.
Main Ingredients
The main ingredients for a turkey burger include:
- Turkey burger patties
- Buns
- Cheese
- Lettuce
- Tomatoes
- Avocado
- Onions
- Pickles
- Mayo
- Ketchup
- Mustard
Turkey burger patties
The turkey burger patties are the star of the show. They are made with ground turkey, which is a lean protein that is high in vitamins and minerals. Turkey burgers are also lower in saturated fat than beef burgers, making them a healthier option for those who are watching their cholesterol.
When making turkey burger patties, it is important to use ground turkey that is at least 90% lean. This will help to ensure that the burgers are not too greasy. You can also add some chopped vegetables to the patties to make them more nutritious. Some popular additions include chopped carrots, celery, or zucchini.
Buns
The buns are the perfect way to hold all of the delicious ingredients in a turkey burger. There are many different types of buns that you can use, such as brioche buns, hamburger buns, or slider buns.
When choosing buns, it is important to find a bun that is sturdy enough to hold the burger together. You also want to make sure that the bun complements the flavors of the burger. For example, a brioche bun would be a good choice for a burger with a lot of cheese and toppings, while a slider bun would be a good choice for a simple burger with just a few ingredients.
Cheese
Cheese is a great way to add flavor and richness to a turkey burger. There are many different types of cheese that you can use, such as cheddar cheese, American cheese, or mozzarella cheese.
When choosing cheese, it is important to find a cheese that will melt well and that will complement the flavors of the burger. For example, cheddar cheese would be a good choice for a burger with a lot of grilled onions, while mozzarella cheese would be a good choice for a burger with a lot of tomatoes and lettuce.
Lettuce
Lettuce is a refreshing and crunchy addition to a turkey burger. It helps to add color and texture to the burger, and it also helps to cleanse the palate between bites.
When choosing lettuce, it is important to choose a lettuce that is crisp and fresh. Some popular choices include iceberg lettuce, romaine lettuce, or leaf lettuce.
Tomatoes
Tomatoes are a juicy and flavorful addition to a turkey burger. They help to add sweetness and acidity to the burger, and they also help to make the burger more nutritious.
When choosing tomatoes, it is important to choose tomatoes that are ripe and flavorful. Some popular choices include beefsteak tomatoes, heirloom tomatoes, or cherry tomatoes.
Avocado
Avocado is a creamy and nutritious addition to a turkey burger. It helps to add richness and texture to the burger, and it also helps to make the burger more satiating.
When choosing avocados, it is important to choose avocados that are ripe and soft. Some popular choices include Hass avocados, Fuerte avocados, or Shepard avocados.
Onions
Onions are a flavorful and versatile addition to a turkey burger. They can be grilled, sauteed, or pickled.
When choosing onions, it is important to choose onions that are fresh and crisp. Some popular choices include yellow onions, white onions, or red onions.
Pickles
Pickles are a tart and refreshing addition to a turkey burger. They help to add acidity and flavor to the burger, and they also help to make the burger more interesting.
When choosing pickles, it is important to choose pickles that are crisp and flavorful. Some popular choices include dill pickles, bread and butter pickles, or sweet pickles.
Mayo
Mayo is a creamy and tangy condiment that is a popular addition to turkey burgers. It helps to add richness and flavor to the burger, and it also helps to make the burger more moist.
When choosing mayo, it is
Drinks
When it comes to choosing drinks to pair with a turkey burger, there are a few things to keep in mind. First, you want to make sure that the drink complements the flavors of the burger. For example, if you’re making a burger with a lot of grilled onions and mushrooms, you might want to choose a drink that is light and refreshing, such as a beer or a white wine. If you’re making a burger with a lot of spicy ingredients, you might want to choose a drink that is creamy and rich, such as a milkshake or a chocolate stout.
Second, you want to make sure that the drink is the right size for the burger. If you’re making a small burger, you don’t want to pair it with a large drink, and vice versa.
Finally, you want to make sure that the drink is something that you enjoy. If you don’t like the taste of a particular drink, it’s not going to matter how well it pairs with the burger.
Here are some specific drink pairings that you might want to try:
- Beer: A light, refreshing beer, such as a pilsner or a lager, is a great choice for a turkey burger. The beer’s light flavor will help to cut through the richness of the burger, and the carbonation will help to cleanse your palate.
- Wine: A dry white wine, such as a pinot grigio or a sauvignon blanc, is another good choice for a turkey burger. The wine’s acidity will help to balance the richness of the burger, and its fruity flavors will complement the grilled onions and mushrooms.
- Cocktails: A refreshing cocktail, such as a mojito or a margarita, is a great way to enjoy a turkey burger on a hot day. The cocktail’s bright flavors will help to cool you down, and its alcohol content will help to give you a boost.
- Soda: A classic soda, such as a Coke or a Pepsi, is a good choice for a turkey burger. The soda’s sweetness will help to balance the richness of the burger, and its carbonation will help to cleanse your palate.
- Water: Water is always a good choice to drink with a turkey burger. Water will help to hydrate you, and it won’t interfere with the flavors of the burger.
- Milk: Milk is a good choice to drink with a turkey burger if you’re looking for something creamy and rich. The milk’s protein will help to slow down the digestion of the burger, and its calcium content will help to strengthen your bones.
- Juice: Juice is a good choice to drink with a turkey burger if you’re looking for something refreshing and healthy. The juice’s vitamins and minerals will help to boost your immune system, and its antioxidants will help to protect your cells from damage.
- Seltzer: Seltzer is a good choice to drink with a turkey burger if you’re looking for something light and refreshing. The seltzer’s bubbles will help to cleanse your palate, and its lack of calories and sugar will help you to stay healthy.
- Tea: Tea is a good choice to drink with a turkey burger if you’re looking for something warm and comforting. The tea’s caffeine content will help to give you a boost, and its antioxidants will help to protect your cells from damage.
- Coffee: Coffee is a good choice to drink with a turkey burger if you’re looking for something energizing. The coffee’s caffeine content will help to give you a boost, and its antioxidants will help to protect your cells from damage.
Desserts
After a delicious turkey burger, you might be looking for something sweet to finish off your meal. Here are some dessert ideas that would pair well with a turkey burger:
- Ice cream: A scoop of vanilla ice cream is a classic choice to pair with a turkey burger. The ice cream’s sweetness will help to balance the richness of the burger, and its creamy texture will be a welcome contrast to the burger’s grilled meat.
- Brownies: A slice of warm brownie is another great choice to pair with a turkey burger. The brownie’s chocolate flavor will complement the grilled onions and mushrooms on the burger, and its chewy texture will be a nice contrast to the burger’s crispy bun.
- Cookies: A few chocolate chip cookies are a delicious way to finish off a turkey burger. The cookies’ sweetness will help to balance the richness of the burger, and their crunchy texture will be a nice contrast to the burger’s soft bun.
- Pie: A slice of apple pie is a classic dessert that would pair well with a turkey burger. The pie’s sweet and tart flavor will complement the grilled onions
What Goes With A Turkey Burger?
- Q: What are some good side dishes to serve with turkey burgers?
- A: Some good side dishes to serve with turkey burgers include:
- Salad: A simple salad of mixed greens, tomatoes, cucumbers, and carrots is a great way to lighten up your meal. For a more substantial salad, you can add grilled chicken, tofu, or chickpeas.
- Bread: Serve your turkey burgers on a toasted bun or roll. You can also add cheese, lettuce, tomato, onion, and pickles.
- Potatoes: Mashed potatoes, french fries, or roasted potatoes are all great options for sides with turkey burgers.
- Vegetables: Grilled vegetables, such as asparagus, zucchini, or peppers, are a healthy and flavorful way to round out your meal.
- Fruit: A side of fresh fruit, such as berries, grapes, or apples, is a refreshing and healthy way to end your meal.
- Q: What are some tips for making the best turkey burgers?
- A: Here are a few tips for making the best turkey burgers:
- Use ground turkey breast or thigh meat. Ground turkey breast is leaner than ground turkey thigh meat, but it can still be juicy and flavorful. Ground turkey thigh meat is fattier, but it will make your burgers more moist.
- Add flavorful ingredients to the meat mixture. Some good additions include chopped onion, garlic, herbs, spices, and cheese.
- Form the burgers into patties and then chill them for at least 30 minutes before cooking. This will help the burgers hold their shape and cook evenly.
- Cook the burgers over medium heat until they are cooked through. The internal temperature of the burgers should reach 165 degrees Fahrenheit.
- Serve the burgers on toasted buns with your favorite toppings. Some good toppings include cheese, lettuce, tomato, onion, pickles, and mustard.
- Q: What are some common mistakes people make when making turkey burgers?
- A: Here are a few common mistakes people make when making turkey burgers:
- Using too much breadcrumbs or egg. This can make the burgers dry and crumbly.
- Overmixing the meat mixture. This can also make the burgers dry and crumbly.
- Not cooking the burgers long enough. The internal temperature of the burgers should reach 165 degrees Fahrenheit.
- Not serving the burgers with the right toppings. Some good toppings include cheese, lettuce, tomato, onion, pickles, and mustard.
- Q: What are some variations on the classic turkey burger?
- A: There are many different ways to vary the classic turkey burger. Here are a few ideas:
- Add different types of cheese to the burgers. Some good options include cheddar, mozzarella, or goat cheese.
- Use different types of bread for the buns. Some good options include brioche, sourdough, or whole-wheat buns.
- Top the burgers with different types of vegetables. Some good options include grilled onions, mushrooms, or tomatoes.
- Add different types of sauces to the burgers. Some good options include barbecue sauce, guacamole, or sour cream.
- Q: What are some tips for making turkey burgers ahead of time?
- A: Here are a few tips for making turkey burgers ahead of time:
- Form the burgers into patties and then freeze them for later. This will make them easier to cook and will help them hold their shape.
- Cook the burgers ahead of time and then reheat them before serving. You can reheat the burgers in the oven, on the grill, or in a pan.
- Make a batch of turkey burger patties and freeze them for later. This is a great way to have healthy and delicious burgers on hand for busy weeknights.
there are many different ways to enjoy a turkey burger. You can serve it on a bun with your favorite toppings, or you can make it into a wrap or salad. You can also add it to soups or stews. No matter how you choose to eat it, turkey burgers are a delicious and healthy way to enjoy a meal.
Author Profile
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I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.
I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.
Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.
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