What’s Gaby Cooking: Taco Pasta Recipe

Gaby Cooking Taco Pasta: A Delicious and Easy Weeknight Meal

Taco pasta is a delicious and easy weeknight meal that the whole family will love. It’s made with simple ingredients that you probably already have on hand, and it can be on the table in just 30 minutes. Plus, it’s a great way to use up leftover taco meat.

In this article, we’ll show you how to make Gaby’s famous taco pasta. We’ll share the recipe with you, along with tips for making it even better. So next time you’re looking for a quick and easy meal, give taco pasta a try!

Ingredients

• 1 pound of ground beef
• 1 packet of taco seasoning
• 1 (10 ounce) can of corn
• 1 (10 ounce) can of black beans, rinsed and drained
• 1 (15 ounce) can of diced tomatoes with green chilies, undrained
• 1 (16 ounce) jar of salsa
• 1 pound of penne pasta
• 1 cup of shredded cheddar cheese
• 1/2 cup of sour cream
• 1/4 cup of chopped fresh cilantro

Directions

1. In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
2. Add the taco seasoning and cook according to the package directions.
3. Stir in the corn, black beans, tomatoes, and salsa. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the sauce has thickened.
4. While the sauce is simmering, cook the pasta according to the package directions.
5. Drain the pasta and add it to the sauce. Stir to combine.
6. Top with cheddar cheese, sour cream, and cilantro. Serve immediately.

“`html

Ingredient	Quantity	Instructions
1 pound ground beef	1 pound	Brown the ground beef in a large skillet over medium heat. Drain any excess fat.
1 onion, chopped	1 cup	Add the onion to the skillet and cook until softened, about 5 minutes.
2 cloves garlic, minced	1 teaspoon	Add the garlic to the skillet and cook for 1 minute more.
1 (10 ounce) can diced tomatoes with green chilies	1 can	Add the tomatoes and green chilies to the skillet and bring to a boil. Reduce heat and simmer for 15 minutes, or until the sauce has thickened.
1 (16 ounce) package taco seasoning mix	1 package	Add the taco seasoning mix to the skillet and stir to combine.
1 (16 ounce) package penne pasta	1 package	Cook the pasta according to the package directions.
1 cup shredded cheddar cheese	1 cup	Add the cooked pasta to the skillet with the taco sauce. Stir to combine.
1/2 cup sour cream	1/2 cup	Top with the shredded cheese and sour cream.

“`

Taco pasta is a delicious and easy-to-make dish that is perfect for a quick and easy weeknight meal. It is made with ground beef, taco seasoning, salsa, sour cream, cheese, lettuce, tomatoes, onions, and cilantro. The pasta is cooked in a skillet with the ground beef and taco seasoning, then the salsa, sour cream, cheese, lettuce, tomatoes, onions, and cilantro are added. The dish is then cooked until the cheese is melted and the pasta is heated through. Taco pasta is a hearty and flavorful dish that is sure to please everyone.

Ingredients

• 1 pound ground beef
• 1 packet taco seasoning
• 1 (10 ounce) can of diced tomatoes with green chilies
• 1 (10 ounce) can of corn
• 1 (10 ounce) can of black beans, rinsed and drained
• 1 (15 ounce) can of salsa
• 1 cup of sour cream
• 1 cup of shredded cheddar cheese
• 1 head of lettuce, chopped
• 1 tomato, chopped
• 1 onion, chopped
• 1/2 cup of cilantro, chopped

Steps

1. In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
2. Add the taco seasoning and cook for 2-3 minutes, or until the meat is browned and the spices are fragrant.
3. Stir in the diced tomatoes with green chilies, corn, and black beans. Bring to a boil, then reduce heat and simmer for 10 minutes, or until the vegetables are heated through.
4. Stir in the salsa, sour cream, and cheese. Heat until the cheese is melted and the sauce is hot.
5. Serve the taco pasta immediately, topped with lettuce, tomato, onion, and cilantro.

Taco pasta is a delicious and easy-to-make dish that is perfect for a quick and easy weeknight meal. It is hearty, flavorful, and satisfying, and it is sure to please everyone. So next time you are looking for a quick and easy meal, give taco pasta a try!

What’s Gaby Cooking Taco Pasta?

Gaby is cooking taco pasta, a dish that is made with ground beef, taco seasoning, pasta, and cheese. The dish is typically served with sour cream, guacamole, and salsa.

Ingredients for Taco Pasta

To make taco pasta, you will need the following ingredients:

• 1 pound of ground beef
• 1 packet of taco seasoning
• 1 pound of penne pasta
• 1 cup of shredded cheddar cheese
• 1/2 cup of sour cream
• 1/2 cup of guacamole
• 1/2 cup of salsa

Instructions for Making Taco Pasta

To make taco pasta, follow these steps:

1. Brown the ground beef in a skillet over medium heat.
2. Add the taco seasoning and cook for 5 minutes, or until the meat is browned and the seasoning is fragrant.
3. Cook the pasta according to the package directions.
4. Drain the pasta and add it to the skillet with the ground beef.
5. Stir in the cheese, sour cream, guacamole, and salsa.
6. Serve immediately.

Tips for Making Taco Pasta

Here are a few tips for making taco pasta:

• Use a high-quality ground beef for the best flavor.
• Make sure to cook the ground beef until it is browned and cooked through.
• Use a flavorful taco seasoning to add flavor to the dish.
• Serve the taco pasta with your favorite toppings, such as sour cream, guacamole, and salsa.

Taco pasta is a delicious and easy-to-make dish that is perfect for a quick and easy weeknight meal. It is also a great dish to serve for parties or potlucks. So next time you are looking for a new and exciting dish to try, give taco pasta a try!

What is Gaby Cooking Taco Pasta?

Gaby Cooking Taco Pasta is a popular Mexican dish made with pasta, taco seasoning, and cheese. It is a quick and easy meal that is perfect for busy weeknights.

What are the ingredients for Gaby Cooking Taco Pasta?

The ingredients for Gaby Cooking Taco Pasta include:

• 1 pound of pasta
• 1 pound of ground beef
• 1 packet of taco seasoning
• 1 cup of shredded cheese
• 1/2 cup of sour cream
• 1/2 cup of salsa
• Chopped lettuce, tomatoes, and onions (optional)

How do I make Gaby Cooking Taco Pasta?

To make Gaby Cooking Taco Pasta, you will need to:

1. Cook the pasta according to the package directions.
2. While the pasta is cooking, brown the ground beef in a skillet over medium heat.
3. Drain the grease from the beef and add the taco seasoning. Cook for 2-3 minutes, or until the meat is cooked through.
4. Add the cooked pasta to the skillet with the beef. Stir to combine.
5. Top with shredded cheese, sour cream, salsa, and chopped lettuce, tomatoes, and onions (if desired).
6. Serve immediately.

What are some variations on Gaby Cooking Taco Pasta?

There are many variations on Gaby Cooking Taco Pasta. Some popular variations include:

• Add chicken or shrimp instead of ground beef.
• Use different types of cheese, such as cheddar, Monterey Jack, or queso fresco.
• Add vegetables, such as corn, black beans, or bell peppers.
• Top with guacamole, pico de gallo, or sour cream.

What are some tips for making Gaby Cooking Taco Pasta?

Here are some tips for making Gaby Cooking Taco Pasta:

• Use a large skillet or pot to cook the pasta and meat. This will help to prevent the pasta from sticking together.
• Don’t overcook the meat. The meat should be cooked through, but not dry.
• Add the cheese to the pasta and meat while it is still hot. This will help the cheese to melt and become gooey.
• Serve the pasta immediately. The pasta will start to get soggy if it sits for too long.

What are some common mistakes people make when making Gaby Cooking Taco Pasta?

Some common mistakes people make when making Gaby Cooking Taco Pasta include:

• Overcooking the pasta. The pasta should be cooked al dente, or slightly firm to the bite.
• Undercooking the meat. The meat should be cooked through, but not dry.
• Not adding enough cheese. The cheese is an important part of Gaby Cooking Taco Pasta. Make sure to add enough cheese to make the dish creamy and flavorful.
• Not serving the pasta immediately. The pasta will start to get soggy if it sits for too long.

  Gaby’s taco pasta is a delicious and easy-to-make dish that is perfect for a quick and satisfying meal. The combination of flavorful taco meat, creamy cheese, and crunchy tortilla chips is sure to please everyone. This dish is also very versatile and can be customized to your liking. For example, you can add your favorite vegetables, use a different type of meat, or even make it vegetarian. So next time you’re looking for a delicious and easy meal, give Gaby’s taco pasta a try!