How to Cook Premade Steak Pinwheels on the Grill (Step-by-Step Guide)

How to Cook Premade Steak Pinwheels on the Grill

Steak pinwheels are a delicious and easy way to cook steak on the grill. They’re perfect for a quick and easy weeknight meal, or for a more formal gathering. With just a few simple ingredients, you can have these flavorful pinwheels on the table in no time.

In this article, we’ll show you how to cook premade steak pinwheels on the grill. We’ll cover everything from choosing the right steak to grilling them to perfection. So whether you’re a grilling novice or a seasoned pro, read on for all the tips and tricks you need to know.

Step Instructions Image
1 Preheat your grill to medium heat.
2 Remove the steak pinwheels from the package and place them on a baking sheet.
3 Brush the steak pinwheels with olive oil.
4 Season the steak pinwheels with salt and pepper to taste.
5 Grill the steak pinwheels for 5-7 minutes per side, or until cooked to your desired doneness.
6 Serve the steak pinwheels immediately.

How to Cook Premade Steak Pinwheels on Grill

Steak pinwheels are a delicious and easy way to cook steak. They are also a great way to use up leftover steak. This guide will show you how to cook premade steak pinwheels on a grill.

Preparing the Steak Pinwheels

1. Thaw the steak pinwheels in the refrigerator overnight.
2. Preheat the grill to medium heat.
3. Brush the steak pinwheels with oil.

Cooking the Steak Pinwheels

1. Grill the steak pinwheels for 5-7 minutes per side, or until cooked to your desired doneness.
2. Baste the steak pinwheels with barbecue sauce during the last few minutes of cooking.

Tips for Cooking Steak Pinwheels on a Grill

  • Use a meat thermometer to check the internal temperature of the steak pinwheels. They are done when they reach an internal temperature of 145 degrees Fahrenheit.
  • Baste the steak pinwheels with barbecue sauce or your favorite marinade during the last few minutes of cooking. This will help to keep them moist and flavorful.
  • Serve the steak pinwheels immediately after cooking. They are best served hot off the grill.

Steak pinwheels are a delicious and easy way to cook steak. They are also a great way to use up leftover steak. This guide has shown you how to cook premade steak pinwheels on a grill. With just a few simple steps, you can enjoy this delicious and flavorful dish.

Serving the Steak Pinwheels

Once the steak pinwheels are cooked, remove them from the grill and let them rest for a few minutes before slicing and serving. This will allow the juices to redistribute and the steak to become more tender.

Serve the steak pinwheels with your favorite sides, such as grilled vegetables, mashed potatoes, or rice. You can also serve them with a dipping sauce, such as barbecue sauce, ranch dressing, or aioli.

Storage

If you have any leftover steak pinwheels, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat them, simply place them in a preheated oven at 350 degrees Fahrenheit for about 10 minutes, or until they are warmed through.

You can also reheat the steak pinwheels on the grill. Simply preheat the grill to medium heat and place the steak pinwheels on the grill grates. Cook for about 5 minutes per side, or until they are warmed through.

Steak pinwheels are a delicious and easy way to enjoy grilled steak. They are perfect for a quick and easy weeknight meal or for a more formal gathering. With their flavorful filling and tender steak, steak pinwheels are sure to be a hit with everyone.

How long do I cook steak pinwheels on the grill?

Steak pinwheels should be cooked for 6-8 minutes per side, or until the internal temperature reaches 160 degrees Fahrenheit.

What temperature should I grill steak pinwheels on?

The ideal temperature for grilling steak pinwheels is 400-450 degrees Fahrenheit.

What type of grill should I use to cook steak pinwheels?

You can cook steak pinwheels on either a charcoal grill or a gas grill. If using a charcoal grill, make sure the coals are evenly distributed and that the grill is hot before adding the steak pinwheels. If using a gas grill, preheat the grill to medium-high heat.

What marinade should I use for steak pinwheels?

There are many different marinades that you can use for steak pinwheels. Some popular options include:

  • Marinade made with olive oil, balsamic vinegar, garlic, and herbs
  • Marinade made with soy sauce, honey, garlic, and ginger
  • Marinade made with Worcestershire sauce, Dijon mustard, and brown sugar

How do I prevent steak pinwheels from drying out on the grill?

To prevent steak pinwheels from drying out on the grill, make sure to cook them over medium-high heat and to not overcook them. You can also brush the steak pinwheels with oil or butter before grilling them to help keep them moist.

What side dishes should I serve with steak pinwheels?

Some popular side dishes to serve with steak pinwheels include:

  • Grilled vegetables
  • Mashed potatoes
  • Salad
  • Baked beans
  • Corn on the cob

    cooking premade steak pinwheels on the grill is a quick and easy way to enjoy a delicious and flavorful meal. By following the steps in this guide, you can be sure that your steak pinwheels will be cooked to perfection every time. So what are you waiting for? Fire up the grill and get cooking!

Here are some key takeaways from this guide:

  • Premade steak pinwheels are a convenient and flavorful way to enjoy a grilled steak.
  • To cook steak pinwheels on the grill, preheat your grill to medium heat and cook the pinwheels for 6-8 minutes per side, or until they reach your desired doneness.
  • Baste the pinwheels with your favorite grilling sauce during the last few minutes of cooking to add extra flavor.
  • Serve the steak pinwheels immediately with your favorite sides.

Author Profile

Kelsey Hammons
Kelsey Hammons
I was born and raised in the fabulous state of Maryland but recently decided to pack up my stuff and move to the Midwest city they call Chicago.

I hope to capture all of my life’s adventures of living in the windy city. AKA the food I cook, my journey to the Chicago Marathon, the books I read and the trashy TV shows I watch. I’m a health-nut, book-worm and exercise fiend.

Join me, Kelsey, on this exciting journey as I embrace the challenges and joys of my new life in Chicago. From mastering the art of healthy cooking to hitting the pavement for marathon training, my blog is a window into my world of self-discovery and fun.

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