How to Cook Trader Joe’s Shawarma Chicken Thighs in the Air Fryer

How to Cook Trader Joe’s Shawarma Chicken Thighs

Trader Joe’s Shawarma Chicken Thighs are a delicious and easy-to-cook meal that can be on your table in just 30 minutes. This recipe is perfect for a busy weeknight or when you’re craving something flavorful and satisfying.

The chicken thighs are marinated in a flavorful blend of spices, then grilled to perfection. The result is juicy, tender chicken that is bursting with flavor. Serve the chicken with your favorite sides, such as rice, salad, or pita bread.

This recipe is so simple that you can’t go wrong. So what are you waiting for? Try it tonight!

Step	Ingredients	Instructions
1	1.5 pounds skinless, boneless chicken thighs	Preheat oven to 400 degrees F (200 degrees C). In a large bowl, combine the chicken thighs, olive oil, lemon juice, garlic, paprika, cumin, salt, and pepper. Toss to coat.
2	1/2 cup red onion, thinly sliced	Arrange the chicken thighs on a baking sheet. Roast for 20-25 minutes, or until cooked through. Remove from the oven and let rest for 5 minutes before serving.
3	1/2 cup cucumber, thinly sliced	Serve with your favorite sides, such as rice, naan, or pita bread. Garnish with red onion, cucumber, parsley, and mint.

Trader Joe’s Shawarma Chicken Thighs are a delicious and easy-to-cook meal that can be enjoyed on their own or as part of a larger meal. This recipe will show you how to cook them perfectly, so that they are juicy and flavorful.

Ingredients

• 1 package Trader Joe’s Shawarma Chicken Thighs
• 1 tablespoon olive oil
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1/2 teaspoon ground cumin
• 1/4 teaspoon ground coriander
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup Greek yogurt
• 1/4 cup chopped fresh parsley

Instructions

1. Preheat your oven to 400 degrees Fahrenheit.
2. In a large bowl, combine the chicken thighs, olive oil, smoked paprika, garlic powder, cumin, coriander, salt, and pepper. Toss to coat the chicken evenly.
3. Spread the chicken thighs in a single layer on a baking sheet. Bake for 25-30 minutes, or until the chicken is cooked through and the juices run clear.
4. While the chicken is baking, make the yogurt sauce. In a small bowl, combine the Greek yogurt, parsley, salt, and pepper. Stir until combined.
5. Serve the chicken thighs immediately, with the yogurt sauce on the side.

Trader Joe’s Shawarma Chicken Thighs are a delicious and easy-to-cook meal that the whole family will enjoy. Serve them with your favorite sides, such as rice, vegetables, or salad.

Ingredients

• 1 1/2 pounds boneless, skinless chicken thighs
• 1/4 cup olive oil
• 2 teaspoons smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. Preheat oven to 400 degrees F (200 degrees C).
2. In a large bowl, combine the chicken thighs, olive oil, smoked paprika, garlic powder, cumin, coriander, salt, and pepper. Toss to coat.
3. Spread the chicken thighs in a single layer on a baking sheet.
4. Bake for 25-30 minutes, or until the chicken is cooked through and the juices run clear.
5. Serve immediately.

Tips

• To make ahead, marinate the chicken thighs in the refrigerator for up to 24 hours before cooking.
• If you don’t have a baking sheet, you can also cook the chicken thighs on a wire rack set over a baking sheet.
• Serve the chicken thighs with your favorite sides, such as rice, vegetables, or salad.

Variations

• For a more flavorful chicken, marinate the thighs in a mixture of olive oil, lemon juice, garlic, and herbs such as oregano, thyme, or rosemary.
• To make a smoky chicken, add a few tablespoons of smoked paprika to the marinade.
• For a spicy chicken, add a few cayenne pepper flakes or chili powder to the marinade.

Trader Joe’s Shawarma Chicken Thighs are a delicious and easy way to enjoy a healthy and flavorful meal. With just a few simple ingredients, you can have a delicious and satisfying dinner on the table in no time. So what are you waiting for? Give this recipe a try today!

How long do I cook Trader Joe’s Shawarma Chicken Thighs?

The cooking time for Trader Joe’s Shawarma Chicken Thighs will vary depending on the method you choose.

• Oven: Preheat oven to 400 degrees F (200 degrees C). Bake chicken thighs for 25-30 minutes, or until cooked through.
• Grill: Preheat grill to medium heat. Grill chicken thighs for 5-7 minutes per side, or until cooked through.
• Skillet: Heat 1 tablespoon of oil in a large skillet over medium heat. Cook chicken thighs for 5-7 minutes per side, or until cooked through.

What temperature should I cook Trader Joe’s Shawarma Chicken Thighs?

The internal temperature of Trader Joe’s Shawarma Chicken Thighs should reach 165 degrees F (74 degrees C) when cooked through.

How do I know if Trader Joe’s Shawarma Chicken Thighs are done cooking?

There are a few ways to check if Trader Joe’s Shawarma Chicken Thighs are done cooking.

• The internal temperature should reach 165 degrees F (74 degrees C). Use a meat thermometer to check the internal temperature of the chicken thighs.
• The chicken thighs should be cooked through. The chicken thighs should be opaque all the way through and no longer pink.
• The chicken thighs should be juicy and tender. When you cut into the chicken thighs, the meat should be juicy and tender.

What can I serve with Trader Joe’s Shawarma Chicken Thighs?

There are many different ways to serve Trader Joe’s Shawarma Chicken Thighs. Here are a few ideas:

• Serve with rice, couscous, or pita bread.
• Add to a salad or wrap.
• Serve with grilled vegetables.
• Make a sandwich with the chicken thighs, your favorite toppings, and some bread.

How can I make Trader Joe’s Shawarma Chicken Thighs more flavorful?

There are a few ways to make Trader Joe’s Shawarma Chicken Thighs more flavorful.

• Marinate the chicken thighs in a flavorful marinade before cooking. There are many different marinades you can use, such as a yogurt marinade, a lemon-herb marinade, or a garlic-and-herb marinade.
• Add spices and seasonings to the chicken thighs before cooking. Some good options include cumin, coriander, paprika, garlic powder, and onion powder.
• Serve the chicken thighs with a flavorful sauce or dressing. Some good options include a tahini sauce, a yogurt sauce, or a garlic-herb sauce.

  In this blog post, we have discussed how to cook Trader Joe’s Shawarma Chicken Thighs. We have provided a step-by-step guide, as well as some tips and tricks. We hope that you find this information helpful and that you enjoy making this delicious dish.

Here are the key takeaways from this blog post:

• Trader Joe’s Shawarma Chicken Thighs are a delicious and easy-to-make meal.
• To cook the chicken thighs, you will need to marinate them in a yogurt-based marinade for at least 30 minutes.
• You can cook the chicken thighs on the grill, in the oven, or in a skillet.
• The chicken thighs are best served with rice, pita bread, and vegetables.

We hope that you enjoy making this dish!