How Long to Grill Turkey Tips: The Ultimate Guide

How Long to Grill Turkey Tips?

Grilled turkey tips are a delicious and easy way to enjoy turkey meat. They’re perfect for a summertime cookout or a casual weeknight meal. But how long do you need to grill turkey tips to make sure they’re cooked through?

In this article, we’ll discuss the best way to grill turkey tips, including how long to cook them for. We’ll also provide tips on how to make sure your turkey tips are juicy and flavorful.

So whether you’re a grilling novice or a seasoned pro, read on for all the information you need to know about grilling turkey tips!

Turkey Cut	Internal Temperature	Grill Time
Breast	165F	6-8 minutes per pound
Thigh	170F	8-10 minutes per pound
Leg	180F	10-12 minutes per pound
Wing	165F	8-10 minutes per pound

Factors Affecting Grilling Time

The grilling time for turkey tips will vary depending on a number of factors, including:

• Type of meat: Turkey tips are made from the tenderloin, which is a lean cut of meat. Lean cuts of meat cook more quickly than fatty cuts.
• Cut of meat: Turkey tips are typically cut into small pieces, which means they will cook more quickly than larger pieces of meat.
• Temperature of grill: The higher the temperature of the grill, the faster the turkey tips will cook.
• Cooking method: The method you use to grill the turkey tips will also affect the cooking time. For example, grilling turkey tips over direct heat will cook them more quickly than grilling them over indirect heat.

How to Grill Turkey Tips

To grill turkey tips, you will need:

• Turkey tips
• A grill
• A meat thermometer
• Cooking spray or oil
• Salt and pepper

Instructions:

1. Preheat the grill to medium-high heat.
2. Spray or oil the grill grates.
3. Season the turkey tips with salt and pepper.
4. Grill the turkey tips for 5-7 minutes per side, or until they reach an internal temperature of 165 degrees Fahrenheit.
5. Let the turkey tips rest for 5 minutes before serving.

Tips for Grilling Turkey Tips

Here are a few tips for grilling turkey tips:

• To prevent the turkey tips from sticking to the grill, make sure to oil the grill grates before cooking.
• If you are grilling the turkey tips over direct heat, be sure to turn them frequently to prevent them from burning.
• If you are grilling the turkey tips over indirect heat, you can place them in a foil pan to catch any drippings.
• Let the turkey tips rest for 5 minutes before serving to allow the juices to redistribute.

Grilling turkey tips is a delicious and easy way to cook this lean and flavorful cut of meat. By following these tips, you can ensure that your turkey tips are cooked perfectly every time.

Troubleshooting

When grilling turkey tips, there are a few things you can do to avoid common problems and ensure that your turkey tips come out perfectly cooked.

Tips for grilling turkey tips

• Start with fresh, high-quality turkey tips. The best turkey tips will be plump and juicy, with a light pink color. Avoid turkey tips that are dry or have a yellowish tint.
• Marinate your turkey tips before grilling. Marinating your turkey tips in a flavorful marinade will help to keep them moist and flavorful. Marinades can be made with a variety of ingredients, such as olive oil, lemon juice, herbs, spices, and garlic.
• Grill your turkey tips over indirect heat. Indirect heat will help to cook your turkey tips evenly without overcooking them. To grill your turkey tips over indirect heat, set up your grill so that one side of the grill is hot and the other side is cool. Place your turkey tips on the cool side of the grill and cook them until they are cooked through.
• Don’t overcook your turkey tips. Turkey tips are a thin cut of meat, so they don’t take long to cook. Overcooking your turkey tips will make them dry and tough. Cook your turkey tips until they are cooked through, but not so long that they start to dry out.

Common problems and solutions

• Turkey tips are dry. If your turkey tips are dry, you may have overcooked them. To avoid this, cook your turkey tips until they are cooked through, but not so long that they start to dry out. You can also try marinating your turkey tips in a flavorful marinade to help keep them moist.
• Turkey tips are tough. If your turkey tips are tough, you may have undercooked them. To avoid this, cook your turkey tips until they are cooked through, but not so long that they start to dry out. You can also try marinating your turkey tips in a flavorful marinade to help keep them moist.
• Turkey tips are charred. If your turkey tips are charred, you may have cooked them over too high of heat. To avoid this, cook your turkey tips over indirect heat or reduce the heat on your grill. You can also try marinating your turkey tips in a flavorful marinade to help protect them from charring.

Storage and Reheating

Grilled turkey tips can be stored in the refrigerator for up to 3 days. To store your grilled turkey tips, place them in an airtight container or wrap them tightly in plastic wrap. When you are ready to eat your grilled turkey tips, reheat them in the oven or microwave until they are warmed through.

Storing grilled turkey tips

• To store your grilled turkey tips, place them in an airtight container or wrap them tightly in plastic wrap.
• Store your grilled turkey tips in the refrigerator for up to 3 days.

Reheating grilled turkey tips

• To reheat your grilled turkey tips, place them in the oven or microwave until they are warmed through.
• Reheat your grilled turkey tips until they are heated to an internal temperature of 165 degrees Fahrenheit.

Grilled turkey tips are a delicious and easy way to enjoy turkey. By following these tips, you can avoid common problems and ensure that your grilled turkey tips come out perfectly cooked.

How long do I grill turkey tips?

The cooking time for turkey tips will vary depending on the thickness of the tips and the desired doneness. For thin tips, grill for 5-7 minutes per side, or until cooked through. For thicker tips, grill for 8-10 minutes per side, or until the internal temperature reaches 165 degrees Fahrenheit.

What temperature should I grill turkey tips?

The ideal grilling temperature for turkey tips is 375 degrees Fahrenheit. This will help to ensure that the tips are cooked through without drying out.

**What type of grill should I use to grill turkey tips?

You can grill turkey tips on either a gas grill or a charcoal grill. If using a gas grill, preheat the grill to 375 degrees Fahrenheit. If using a charcoal grill, build a fire and let it burn for 15-20 minutes, or until the coals are covered in ash.

**What seasonings should I use on turkey tips?

You can season turkey tips with a variety of spices and herbs, such as salt, pepper, garlic powder, onion powder, paprika, thyme, rosemary, and oregano. You can also marinate the tips in a flavorful liquid, such as olive oil, red wine vinegar, or beer.

**How can I make sure my turkey tips don’t dry out?

To prevent turkey tips from drying out, avoid overcooking them. Cook them until they are cooked through, but not so long that they become tough and dry. You can also baste the tips with a flavorful liquid, such as olive oil, butter, or broth, while they are grilling.

**What are some other ways to cook turkey tips?

In addition to grilling, you can also cook turkey tips in the oven, on the stovetop, or in a slow cooker. To cook turkey tips in the oven, preheat the oven to 375 degrees Fahrenheit and bake for 20-25 minutes, or until cooked through. To cook turkey tips on the stovetop, heat olive oil in a skillet over medium heat and cook for 5-7 minutes per side, or until cooked through. To cook turkey tips in a slow cooker, add the tips to the slow cooker with a flavorful liquid, such as chicken broth, and cook on low for 6-8 hours, or until cooked through.

grilling turkey tips is a great way to cook a delicious and healthy meal. By following the tips in this article, you can ensure that your turkey tips are cooked perfectly every time. So what are you waiting for? Get grilling!